| Chemical Properties | Back Directory | [Melting point ]
22.55°C (estimate) | [Boiling point ]
152.63°C (estimate) | [density ]
0.8513 | [FEMA ]
3430 | 4-HEXEN-1-OL | [refractive index ]
1.4402 | [Odor]
at 0.10 % in propylene glycol. pungent green vegetable oily | [Odor Type]
green | [JECFA Number]
318 | [LogP]
1.54 |
| Hazard Information | Back Directory | [Description]
4-Hexen-l-ol has a pungent oily odor. May be synthesized by
treating cis- and frans-3-chloro-2-methyl-tetrahydropyrone with
sodium in ether. | [Chemical Properties]
4-Hexen-1-ol has a pungent oily odor.
| [Occurrence]
The cis- and trans-forms occur in banana, the cis-form in passion fruit; also reported in beans, butter and olive | [Definition]
ChEBI: 4-Hexen-1-ol, (E)- is an aliphatic alcohol. | [Preparation]
By treating cis- and trans-3-chloro-2-methyl-tetrahydropyrone with sodium in ether.
| [Taste threshold values]
Taste characteristics at 20 ppm: green, tomato, fresh with herbal vegetable nuances |
|
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