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Methyl p-tosylate(80-48-8)

Methyl p-tosylate(80-48-8)
Product IdentificationBack to Contents
【Product Name】

Methyl p-tosylate
【Synonyms】

Methyl 4-methylbenzenesulfonate
Methyl p-toluenesulfonate
Methyl tosylate
【CAS】

80-48-8
【Formula】

C8H10O3S
【Molecular Weight】

186.23
【EINECS】

201-283-5
【RTECS】

XT7000000
【RTECS Class】

Agricultural Chemical and Pesticide; Tumorigen; Mutagen; Primary Irritant
【Beilstein/Gmelin】

609209
【Beilstein Reference】

4-11-00-00247
【EC Class】

harmful, irritant, sensitizing
Physical and Chemical PropertiesBack to Contents
【Appearance】

White or light brown crystals, liquid above 28 deg c.
【Solubility in water】

Slightly soluble
【Melting Point】

28 - 30
【Boiling Point】

292
【Vapor Pressure】

0.0033 (25 C)
【Density】

1.2087 g/cm3 (40 C)
【Partition Coefficient】

1.3
【Heat Of Vaporization】

51.0 kJ/mol
【Usage】

Methylating agent in organic synthesis.
【Vapor Density】

6.45
【Refractive Index】

1.5184 (20 C)
First Aid MeasuresBack to Contents
【Ingestion】

If victim is conscious and alert, give 2-4 cupfuls of milk or water. Never give anything by mouth to an unconscious person. Get medical aid immediately.
【Inhalation】

Remove from exposure to fresh air immediately. If not breathing, give artificial respiration. If breathing is difficult, give oxygen. Get medical aid.
【Skin】

Get medical aid. Flush skin with plenty of soap and water for at least 15 minutes while removing contaminated clothing and shoes. Remove contaminated clothing and shoes.
【Eyes】

Flush eyes with plenty of water for at least 15 minutes, occasionally lifting the upper and lower eyelids. Get medical aid immediately.
Handling and StorageBack to Contents
【Storage】

Keep container closed when not in use. Store in a cool, dry, well-ventilated area away from incompatible substances. Keep containers tightly closed.
【Handling】

Wash thoroughly after handling. Remove contaminated clothing and wash before reuse. Use with adequate ventilation. Minimize dust generation and accumulation. Avoid contact with eyes, skin, and clothing. Avoid ingestion and inhalation.
Hazards IdentificationBack to Contents
【Ingestion】

Harmful if swallowed. Causes digestive tract irritation.
【Inhalation】

Causes respiratory tract irritation.
【Skin】

Causes skin irritation.
【Eyes】

Causes eye irritation.
【EC Risk Phrase】

R 22 36/37/38 40 43
【EC Safety Phrase】

S 26 28 36/37/39 45
【UN (DOT)】

2810
Exposure Controls/Personal ProtectionBack to Contents
【Personal Protection】

Eyes: Wear appropriate protective eyeglasses or chemical safety goggles as described by OSHA's eye and face protection regulations in 29 CFR 1910.133 or European Standard EN166. Skin: Wear appropriate protective gloves to prevent skin exposure. Clothing: Wear appropriate protective clothing to prevent skin exposure.
【Respirators】

Follow the OSHA respirator regulations found in 29CFR 1910.134 or European Standard EN 149. Always use a NIOSH or European Standard EN 149 approved respirator when necessary.
【Poison Class】

3
Fire Fighting MeasuresBack to Contents
【Flash Point】

130
【Fire Fighting】

Wear a self-contained breathing apparatus in pressure-demand, MSHA/NIOSH (approved or equivalent), and full protective gear. During a fire, irritating and highly toxic gases may be generated by thermal decomposition or combustion. To extinguish fire, use water, dry chemical, chemical foam, or alcohol-resistant foam. Water or foam may cause frothing.
Accidental Release MeasuresBack to Contents
【Small spills/leaks】

Clean up spills immediately, using the appropriate protective equipment. Sweep up or absorb material, then place into a suitable clean, dry, closed container for disposal. Avoid generating dusty conditions. Provide ventilation.
Stability and ReactivityBack to Contents
【Disposal Code】

1
【Stability】

Stable under normal temperatures and pressures.
【Incompatibilities】

Strong oxidizing agents - strong acids - strong bases.
【Decomposition】

Carbon monoxide, oxides of sulfur, carbon dioxide.
Transport InformationBack to Contents
【UN Number】

2810
【HS Code】

2905 19 00
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