Chemical Properties | Back Directory | [density ]
1.042±0.06 g/cm3(Predicted) | [Odor]
at 100.00 %. sweet balsam wine moscato nutmeg | [Odor Type]
balsamic | [JECFA Number]
669 | [LogP]
5.67 |
Hazard Information | Back Directory | [Preparation]
Prepared by esterification from terpineol and cinnamic acid; also from methyl cinnamate, sodium terpineol and terpinyl formate. |
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CHEMICAL LAND21
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