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84604-16-0

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84604-16-0 Structure

84604-16-0 Structure
IdentificationBack Directory
[Name]

Saccharomyces cerevisiae, ext.
[CAS]

84604-16-0
[Synonyms]

Einecs 283-294-5
Saccharomyces cerevisiae, ext.
Saccharomyces cerevisiae, ext. CAS84604-16-0
Saccharomyces cerevisiae (saccharomycetaceae), extracts
[EINECS(EC#)]

283-294-5
Chemical PropertiesBack Directory
[Boiling point ]

105℃[at 101 325 Pa]
[density ]

1.22[at 20℃]
[vapor pressure ]

5.1hPa at 20℃
[Odor]

brothy
[Odor Type]

brothy
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