ChemicalBook >> CAS DataBase List >>KARAYA GUM

KARAYA GUM

CAS No.
9000-36-6
Chemical Name:
KARAYA GUM
Synonyms
kullo;E 416;katilo;mucara;kadaya;kuteera;kullogum;Inolaxol;katilogum;KADIYAGUM
CBNumber:
CB2440527
Molecular Formula:
Molecular Weight:
0
MDL Number:
MFCD00131251
MOL File:
Mol file
Last updated:2024-10-30 18:52:02

KARAYA GUM Properties

FEMA 2605 | KARAYA GUM (STERCULIA URENS ROXB.)
form Powder
color Yellow to Pale Brown
Odor bland
FDA 21 CFR 184.1349; 582.7349; 310.545
Substances Added to Food (formerly EAFUS) KARAYA, GUM (STERCULIA URENS ROXB.)
SCOGS (Select Committee on GRAS Substances) Sterculia Gum (karaya gum)
EWG's Food Scores 1
FDA UNII 73W9IQY50Q
ATC code A06AC03,A06AC53
EPA Substance Registry System Karaya gum (9000-36-6)

SAFETY

Risk and Safety Statements

WGK Germany  2
RTECS  WI9370000
TSCA  Yes

KARAYA GUM price More Price(5)

Manufacturer Product number Product description CAS number Packaging Price Updated Buy
Sigma-Aldrich G0503 Karaya gum 9000-36-6 500g $101 2024-03-01 Buy
Alfa Aesar J61844 Karaya Gum 9000-36-6 500g $79 2024-03-01 Buy
Usbiological 297161 Gum karaya 9000-36-6 5g $383 2021-12-16 Buy
American Custom Chemicals Corporation PXT0005300 KARAYA GUM 95.00% 9000-36-6 500G $4293.14 2021-12-16 Buy
American Custom Chemicals Corporation PXT0005300 KARAYA GUM 95.00% 9000-36-6 1KG $6782.92 2021-12-16 Buy
Product number Packaging Price Buy
G0503 500g $101 Buy
J61844 500g $79 Buy
297161 5g $383 Buy
PXT0005300 500G $4293.14 Buy
PXT0005300 1KG $6782.92 Buy

KARAYA GUM Chemical Properties,Uses,Production

Description

Sterculia gum (also called gum Karaya, gum kadaya, Indian tragacanth, and India Gum, and by other names) is the dried exudate of Sterculia urens, a tree native to the mountainous regions of central and eastern India. Native collectors tap or drill the trees, and after several days collect the exudate in the form of large, irregular tears that may weigh up to several pounds. The best quality gum is collected during the hot spell (May to June) that precedes the monsoon. The collectors sell the product to dealers who clean and fragment the tears and sort the gum before putting it into export markets. Processors in the United States further purify the gum to remove bark, wood fiber, and soil, then grind, size, and blend the material to obtain uniform grades of gum.
Sterculia gum is also produced from various other species of Sterculia found in India, Africa, Australia, China, and Indochina, but the product is apparently not available separately in commercial amounts. These other gums may be mixed with that from S. urens. Another related gum is produced by species of Cochlospermum.
Sterculia gum is a complex polysaccharide with a high molecular weight of about 9.5 million. The molecule is reported to consist of units of D-galacturonic acid, D-galactose, and L-rhamnose in proportions of 43, 13, and 15 percent, respectively. It has a high acetyl content, with acid numbers reported at between 13.4 and 22.7; on aging or heating, the molecule may split off free acetic acid which gives Sterculia gum a sightly acetous odor.
Sterculia gum absorbs water rapidly to form viscous mixtures at low concentrations; up to 4 percent may be hydrated in cold water to form heavy, viscous pastes. A one percent mixture may have aSterculia gum absorbs water rapidly to form viscous mixtures at low concentrations; up to 4 percent may be hydrated in cold water to form heavy, viscous pastes. A one percent mixture may have a viscosity of 3,330 centipoises. Viscosity decreases with heating and aging. It is used as an emulsifier and food stabilizer.
A dried, gummy exudation from Sterculia urens Roxburgh and other species of Sterculia (Fam. Sterculiaceae), or from Cochlospermum gossypium A. P. De Condolle or other species of Cochlospermum Kunth (Fam. Bixaceae). It occurs in tears of variable size or in broken, irregular pieces having a somewhat crystalline appearance. It is pale yellow to pinkish brown, translucent, and horny, and is sometimes admixed with a few darker fragments and occasional pieces of bark. The gum has a slightly acetous odor and a mucilaginous and slightly acetous taste. In the powdered form it is light gray to pinkish gray. Karaya gum is insoluble in alcohol, but it swells in water to form a gel.

Chemical Properties

Gum karaya is the exudate of Sterculia urens, a tall (30 ft) bushy tree, native to India, where it grows in forests of the eastern and central mountains. The trees are tapped and the exudate, which may be several pounds in weight, is collected and sold at auction. Crude gum karaya is cleaned, ground, sized and blended to obtain uniform grades. Impurities range from 0.1 to 3% and consist primarily of bark, but other foreign matter may be present. The part used is exudate from the bark. The gum has a slight vinegar smell.

Chemical Properties

from sterculia tree

Occurrence

Karaya gum is a tree found in India and Pakistan.

Uses

Used as a thickener and emulsifier

Uses

As denture adhesive; as binder in paper manufacture; as stabilizer, thickener, texturizer, emulsifier in foods; as thickening agent for dyes in textile industry. A substitute for gum tragacanth.

Definition

A hydrophilic polysaccharide which exudes from certain Indian trees of the genus Sterculia. Color varies from white to dark brown or black.

Essential oil composition

Gum karaya is a complex polysaccharide with a very high molecular weight, approximately 9,500,000 daltons. The gum karaya molecule contains D-rhamnose, D-galactose and D-galacturionic acid units. Ratios of 43% D-galacturionic acid, 13% D-galactose and 15% L-rhamnose have been obtained by hydrolysis.

KARAYA GUM Preparation Products And Raw materials

Raw materials

Preparation Products

Global( 96)Suppliers
Supplier Tel Email Country ProdList Advantage
Hebei Mojin Biotechnology Co., Ltd
+86 13288715578 +8613288715578 sales@hbmojin.com China 12841 58
Hebei Yanxi Chemical Co., Ltd.
+8617531190177 peter@yan-xi.com China 5857 58
Hebei Weibang Biotechnology Co., Ltd
+8617732866630 bess@weibangbio.com China 18153 58
Henan Tianfu Chemical Co.,Ltd.
+86-0371-55170693 +86-19937530512 info@tianfuchem.com China 21634 55
BOC Sciences
+1-631-485-4226 inquiry@bocsci.com United States 19553 58
Chongqing Chemdad Co., Ltd
+86-023-6139-8061 +86-86-13650506873 sales@chemdad.com China 39894 58
career henan chemical co
+86-0371-86658258 +8613203830695 factory@coreychem.com China 29811 58
Hubei Ipure Biology Co., Ltd
+8613367258412 ada@ipurechemical.com China 10319 58
Qiuxian Baitai New Material Co., LTD
+8618330912755 sale2@hbyalin.com China 1658 58
Shaanxi Dideu Medichem Co. Ltd
+86-029-89586680 +86-18192503167 1026@dideu.com China 7724 58

View Lastest Price from KARAYA GUM manufacturers

Image Update time Product Price Min. Order Purity Supply Ability Manufacturer
KARAYA GUM pictures 2024-10-30 KARAYA GUM
9000-36-6
US $0.00-0.00 / KG 1KG 99% 500000kg Hebei Weibang Biotechnology Co., Ltd
KARAYA GUM pictures 2024-10-25 KARAYA GUM
9000-36-6
US $40.00 / kg 1kg 0.99 10 tons Hebei Yanxi Chemical Co., Ltd.
KARAYA GUM pictures 2023-09-20 KARAYA GUM
9000-36-6
US $0.00 / KG 1KG 99% 50000KG/month Hebei Mojin Biotechnology Co., Ltd
  • KARAYA GUM pictures
  • KARAYA GUM
    9000-36-6
  • US $0.00-0.00 / KG
  • 99%
  • Hebei Weibang Biotechnology Co., Ltd
  • KARAYA GUM pictures
  • KARAYA GUM
    9000-36-6
  • US $40.00 / kg
  • 0.99
  • Hebei Yanxi Chemical Co., Ltd.
  • KARAYA GUM pictures
  • KARAYA GUM
    9000-36-6
  • US $0.00 / KG
  • 99%
  • Hebei Mojin Biotechnology Co., Ltd
KarayaGum/Sterculiagum gum karaya from sterculia tree KARAYAGUM,FCC KADIYAGUM Gum karaya from sterculia tree, Tragacanth Indian KARAYA GUM (STERCULIA URENS ROXB.) katilo katilogum kullo kullogum kuteera mucara Partiallyoxidizedpartiallyde-acetylatedGumKaraya crystalgum gumsterculia indiantragacanth indiantragacanthgum kadaya kadayagum E 416 Gums, karaya Gums, sterculia Inolaxol Kadai gum Karaya K 5 STERCULIA GUM TRAGACANTH INDIAN siltexgum sterculia KARAYA GUM GUM KARAYA STERCULIA URENS GUM Stellera spinosa gum KARAYA GUM USP/BP/EP TIANFU-CHEM KARAYA GUM Gum Karaya Extrapure 9000-36-6 Carbohydrates BioChemical Biochemicals and Reagents Polysaccharide Oligosaccharide