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Saffron
- CAS No.
- 11012-59-2
- Chemical Name:
- Saffron
- Synonyms
- CBNumber:
- CB41074244
- Molecular Formula:
- Molecular Weight:
- 0
- MDL Number:
- MOL File:
- Mol file
Last updated:2023-05-04 17:34:31
Saffron Chemical Properties,Uses,Production
Definition
ChEBI: Crocin-1 is a diester that is crocetin in which both of the carboxy groups have been converted to their gentiobiosyl esters. It is one of the water-soluble yellow-red pigments of saffron and is used as a spice for flavouring and colouring food. Note that in India, the term 'Crocin' is also used by GlaxoSmithKline as a brand-name for paracetamol. It has a role as an antioxidant, a food colouring, a plant metabolite and a histological dye. It is a diester, a disaccharide derivative and a diterpenoid. It is functionally related to a beta-D-gentiobiosyl crocetin and a gentiobiose.
Saffron Preparation Products And Raw materials
Raw materials
Preparation Products
Saffron Suppliers
Global( 1)Suppliers
Supplier | Tel | Country | ProdList | Advantage | |
---|---|---|---|---|---|
Service Chemical Inc. | -- | sales@chemos-group.com | Germany | 6373 | 71 |
Supplier | Advantage |
---|---|
Service Chemical Inc. | 71 |
11012-59-2