1-(5-chloro-2-hydroxy-3-iodo-4-methylphenyl)ethanone 化学特性,用途語,生産方法
製造方法
Preparation by iodination of 5-chloro-2-hydroxy-4- methyl-acetophenone with iodine (1 mol) and iodic acid (1 mol) in ethanol at 35–40° for 1.5 h (75–85%).
1-(5-chloro-2-hydroxy-3-iodo-4-methylphenyl)ethanone 上流と下流の製品情報
原材料
準備製品