MELILOTUS OFFICINALIS 化学特性,用途語,生産方法
使用
melilot (Melilotus officinalis)(sweet clover; white clover) is credited with emollient, bactericidal, sedative, and virustatic properties. Traditionally, it was used on a couperose condition. Coumarin is melilot’s only important constituent. Its related compounds are hydrocoumaric (melilotic) acid, orthocoumaric acid, and melilotic anhydride (lactone), which is a fragrant oil. There are several species of this perennial herb. The whole herb is used for botanical purposes.
MELILOTUS OFFICINALIS 上流と下流の製品情報
原材料
準備製品