ChemicalBook

61-32-5(methicillin) Product Description

methicillin Structure61-32-5
CAS No.61-32-5
Chemical Name:methicillin
CBNumber:CB3889080
Molecular Formula:C17H20N2O6S
Formula Weight:380.42
MOL File:Mol file
methicillin Synonyms:
methicillin
Methcilline
2,6-Dimethoxyphenyl-penicillin, Methicillin Selective Supplement, Methicillin, Staphcillin
MRSA Selective Supplement
(2S,5R,6R)-6-(2,6-Dimethoxybenzoylamino)-3,3-dimethyl-7-oxo-4-thia-1-azabicyclo[3.2.0]heptan-2-carboxylic acid
2,6-Dimethoxyphenylpenicillin
BRL-1241
Dimocillin

methicillin Property

Boiling point: 640.0±55.0 °C(Predicted)
Density  1.44±0.1 g/cm3(Predicted)
pka pKa 2.77± 0.04(H2O,t = 25,c=0.0097) (Uncertain)

Safety

Hazard Codes : Xn
Risk Statements : 22
WGK Germany : 3
RTECS : XH2379000
Hazardous Substances Data: 61-32-5(Hazardous Substances Data)

methicillin Suppliers

Global( 12)Suppliers     
SupplierTelEmailCountryProdListAdvantage
Guangzhou Isun Pharmaceutical Co., Ltd 020-39119399isunpharm@qq.comChina 4428 55
TargetMol Chemicals Inc. +1-781-999-5354support@targetmol.comUnited States 19973 58
Alta Scientific Co., Ltd. 022-6537-8550sales@altasci.com.cnChina 4515 55
BOC Sciences  info@bocsci.comUSA 0 65
Shanghai Han-Xiang Chemical Co., Ltd.  amber@biochempartner.comChina 3063 58
Sigma-Aldrich 021-61415566orderCN@merckgroup.comChina 51471 80
Chizhou Kailong Import and Export Trade Co., Ltd.  xg01_gj@163.comChina 9503 50
Beijing HuaMeiHuLiBiological Chemical 010-56205725waley188@sohu.comChina 12338 58
61-32-5(methicillin) Related Search:
methicillin Methcilline 2,6-Dimethoxyphenyl-penicillin, Methicillin Selective Supplement, Methicillin, Staphcillin MRSA Selective Supplement (2S,5R,6R)-6-(2,6-Dimethoxybenzoylamino)-3,3-dimethyl-7-oxo-4-thia-1-azabicyclo[3.2.0]heptan-2-carboxylic acid 2,6-Dimethoxyphenylpenicillin BRL-1241 Dimocillin Metacillin C07177 4-Thia-1-azabicyclo[3.2.0]heptane-2-carboxylicacid, 6-[(2,6-diMethoxybenzoyl)aMino]-3,3-diMethyl-7-oxo-, (2S,5R,6R)- Dimethoxyphenyl Penicillin Metin 61-32-5
Copyright 2017 © ChemicalBook. All rights reserved