Melting point: |
−49 °C(lit.) |
Boiling point: |
78 °C(lit.) |
Density |
0.74 g/mL at 25 °C(lit.) |
vapor density |
2.5 (vs air) |
vapor pressure |
68 mm Hg ( 20 °C) |
refractive index |
n20/D 1.401(lit.) |
FEMA |
3130 | BUTYLAMINE |
Flash point: |
30 °F |
storage temp. |
Store below +30°C. |
solubility |
water: miscible |
form |
Liquid |
pka |
10.77(at 20℃) |
color |
Clear |
Odor |
Fish-like; ammonia-like. |
PH |
12.6 (100g/l, H2O, 20℃) |
explosive limit |
1.5-9.8%(V) |
Odor Threshold |
0.17ppm |
Odor Type |
ammoniacal |
Water Solubility |
MISCIBLE |
Sensitive |
Air Sensitive |
JECFA Number |
1582 |
Merck |
14,1543 |
BRN |
605269 |
Henry's Law Constant |
1.76 (thermodynamic method-GC/UV spectrophotometry, Altschuh et al., 1999) |
Exposure limits |
Ceiling 5 ppm (~15 mg/m3) (ACGIH,
MSHA, and OSHA); IDLH 2000 ppm
(NIOSH). |
Dielectric constant |
4.9(20℃) |
Stability: |
Stable. Incompatible with oxidizing agents, aluminium, copper, copper alloys, acids. Highly flammable. |
InChIKey |
HQABUPZFAYXKJW-UHFFFAOYSA-N |
LogP |
0 at 25℃ |
CAS DataBase Reference |
109-73-9(CAS DataBase Reference) |
NIST Chemistry Reference |
1-Butanamine(109-73-9) |
EPA Substance Registry System |
Butylamine (109-73-9) |