Safflower oil manufacturers and suppliers

Safflower oil suppliers

Properties

Density: 0.921 g/mL at 25 °C(lit.)

refractive index: n20/D 1.476(lit.)

Flash point:: >230 °F

storage temp.: room temp

form: Oil

color: Pale Yellow

Odor: bland

Water Solubility: 0.1 g/100 mL at 19 ºC

Stability:: Stable. Combustible. Incompatible with strong oxidizing agents. Thickens and becomes rancid upon prolonged exposure to air.

EPA Substance Registry System: Safflower oil (8001-23-8)

Safety Information

Symbol(GHS): GHS07

Signal word: Warning

Hazard statements: H319-H315

Precautionary statements: P264-P280-P305+P351+P338-P337+P313P-P264-P280-P302+P352-P321-P332+P313-P362

WGK Germany: -

RTECS: VN2230000

TSCA: Yes

HS Code: 1512190040

Hazardous Substances Data: 8001-23-8(Hazardous Substances Data)

Use

Safflower oil thickens and becomes rancid on prolonged exposure to air. It is also sensitive to light. Safflower oil should be preserved in tight, light-resistant containers. Refined safflower oil should be stored in a well-filled, airtight container, protected from light. Parenteral fat emulsions containing safflower oil are destabilized by electrolytes; severe droplet coalescence in the emulsion occurs 3–5 days after the addition of 10% v/v dimethyl sulfoxide, and after 10 days if 5% v/v is added. Parenteral fat emulsions are prone to bacterial and fungal growth. Generally, fat emulsions containing safflower oil or soybean oil show similar growth patterns, although growth of Candida albicans has been reported to be higher in safflower oil containing fat emulsions than in other types of emulsion.

You can find Safflower oil suppliers, manufacturers, and distributors from countries such as China, United States and the India here. Browse to the tetrahydrofuran product information displayed by the supplier, as well as the supplier's contact and capability information.