Ethyl caprylate manufacturers and suppliers

Ethyl caprylate suppliers

Properties

Melting point:: -48--47 °C (lit.)

Boiling point:: 206-208 °C (lit.)

Density: 0.867 g/mL at 20 °C (lit.)

vapor pressure: 0.02 mm Hg ( 25 °C)

refractive index: n20/D 1.417(lit.)

FEMA: 2449 | ETHYL OCTANOATE

Flash point:: 167 °F

storage temp.: Store below +30°C.

solubility: ethanol: soluble1ml/4ml, clear, colorless (70% ethanol)

form: Liquid

color: Clear colorless

Odor: at 100.00 %. fruity wine waxy sweet apricot banana brandy pear

Odor Type: waxy

explosive limit: 0.7%(V)

Water Solubility: insoluble

Merck: 14,3778

JECFA Number: 33

BRN: 1754470

LogP: 4.47 at 22.7℃

Safety Information

Symbol(GHS): GHS09

Signal word: Warning

Hazard statements: H411

Precautionary statements: P273-P391-P501

Hazard Codes: Xi

Risk Statements: 38

Safety Statements: 26-36

WGK Germany: 2

RTECS: RH0680000

Autoignition Temperature: 325 °C

TSCA: Yes

HS Code: 29159080

Toxicity: LD50 orally in rats: 25,960 mg/kg, P. M. Jenner et al., Food Cosmet. Toxicol. 2, 327 (1964)

Use

Ethyl caprylate (ethyl octanoate) is a kind of fatty acid ester formed from caprylic acid and ethanol. It is a kind of natural fruit flavoring agent. It is usually included in the alcohol beverage. Among the main flavoring components of None-flavor liquor, the absolute content of ethyl caprylate is not high but its flavoring contributions is higher than ethyl acetate, ethyl lactate, and ethyl butyrate, only lower than ethyl caproate. Only small amount of ethyl caprylate could produce obvious fruit aroma in Nong-flavor liquor. However, excessive content of ethyl caprylate would inhibit the performance of other flavoring components.

You can find Ethyl caprylate suppliers, manufacturers, and distributors from countries such as China, United States and the India here. Browse to the tetrahydrofuran product information displayed by the supplier, as well as the supplier's contact and capability information.