| | 1393-63-1 Basic information More.. |
| Product Name: | Annatto | | Synonyms: | ANNATTO;ANNATTO PIGMENT;CI 75120;C.I. Natural Orange 4;ANNATTOEXTRACTS;ANNATTO(SOLVENT-EXTRACTED);ANNATO OIL BIXA ORELLANA SEED OIL;Annatto extract | | CAS: | 1393-63-1 | | MF: | C24H28O4 | | MW: | 0 | | EINECS: | 215-735-4 | | Mol File: | Mol File |  |
Use
Annatto is a color source of yellowish to reddish-orange color
obtained from the seed coating of the tree bixa orellanna. the oil-
soluble annatto consists mainly of bixin, a carotenoid soluble in fats
and oils with the color which is produced in the fat portion of the
food. it has a yellow hue, very good oxidation stability, fair light
stability, and good heat stability, but it is unstable above 125°c. the
water-soluble annatto is norbixin (the product resulting when bixin
is saponified and the methylethyl group is split off) which is dis-
solved as a potassium salt in lye. it is readily soluble in aqueous
alkalis with the coloring occurring in the protein and starch fraction
of the food. it has a yellow to orange hue and precipitates in most
acid foods. the usage level is 0.5–10 ppm in the finished food. it is
used in sausage casings, oleomargarine, shortening, and cheese.
- Annatto
-
- US $0.00-0.00 / kg
- 2024-06-17
- CAS:1393-63-1
- Min. Order: 1kg
- Purity: 0.99
- Supply Ability: 50000kg
- Annatto
-
- US $15.00-10.00 / KG
- 2021-07-13
- CAS:1393-63-1
- Min. Order: 1KG
- Purity: 99%+ HPLC
- Supply Ability: Monthly supply of 1 ton
- Annatto
-
- US $15.00-10.00 / KG
- 2021-07-10
- CAS:1393-63-1
- Min. Order: 1KG
- Purity: 99%+ HPLC
- Supply Ability: Monthly supply of 1 ton
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1393-63-1
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