| | 499-12-7 Basic information More.. |
| Product Name: | Aconitic Acid | | Synonyms: | 3-carboxy-2-pentenedioic acid;3-carboxyglutaconic acid;achilleaic acid;citridinic acid;TRAN-1,2,3-PROPENE TRICARBOXYLIC ACID;ACONITIC ACID;Aconic acid;(1,2,3-Propenetricarboxylic acid);aconiticaci | | CAS: | 499-12-7 | | MF: | C6H6O6 | | MW: | 174.11 | | EINECS: | 2078770 | | Mol File: | 499-12-7.mol |  |
Use
Aconitic acid has pleasant, winey, acid taste; almost odorless. Aconitic acid of the trans-configuration can be isolated during the processing of sugarcane by precipitating it as the calcium salt from cane syrup or molasses. The concentration in molasses ranges from 1.8 to 2.5%. Aconitic acid may be synthesized from citric acid by dehydration with sulfuric acid or by catalytic dehydration. The cis-configuration is somewhat unstable and is readily rearranged to the trans form by heating. Trans-aconitic acid is decarboxylated to itaconic acid by heating to 180F. The cis form occurs in plant and animal tissues as a metabolic intermediate in the Krebs cycle during the isomerization of citric acid to isocitric acid by the action of enzyme aconitase.
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499-12-7
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