Use
Bagasse is the residue left after crushing, and extracting
the juice from sugar cane. It has a variety of uses as a fuel,
as an animal feed, for making paper, insulating materials,
as a medium for bacterial growth and for the manufacture
of furfural. The term is also applied to similar residues
from other plants like beet, sorghum or sisal. Bagasse is
made up of cellulose and contains a high proportion of
hemicelldose.