- APRICOT KERNEL OIL
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- $0.00 / 1L
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2024-11-05
- CAS:72869-69-3
- Min. Order: 1L
- Purity: 99%
- Supply Ability: 50tons
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| APRICOT KERNEL OIL Basic information |
Product Name: | APRICOT KERNEL OIL | Synonyms: | PERSIC OIL;APRICOT KERNEL OIL;FEMA 2150;PRUNUS ARMENIACA (APRICOT) KERNEL OIL;Prunusarmeniacakerneloil,refined;APRICOT(PRUNUSARMENIACA)KERNELOIL;PERSICOILREFINED;Apricot Oil (Organic) | CAS: | 72869-69-3 | MF: | unspecified | MW: | 0 | EINECS: | | Product Categories: | | Mol File: | Mol File | |
| APRICOT KERNEL OIL Chemical Properties |
| APRICOT KERNEL OIL Usage And Synthesis |
Chemical Properties | See Apricot | Uses | apricot kernel oil is an emollient with a non-greasy feel. It provides good slip and lubricity to a product. Primarily used as a carrier, apricot kernel oil is rapidly absorbed by the skin, and once absorbed, acts as a good occlusive and moisturizing agent. It is popular for use in cosmetics given its skin-softening action. This oil has a high vitamin e content that some claim can aid the skin in retaining elasticity, clarity, and suppleness. Apricot kernel oil is a triglyceride in the same category as avocado oil, olive oil, and sesame oil, and consists of approximately 75 percent oleic acid, 20 percent linoleic acid, and unsaturated fatty acids esterfied with glycerin. Apricot kernel oil is considered by some chemists to be a natural replacement for mineral oil. It is extracted from the apricot kernel by expression and is far less expensive than almond oil, which it very closely resembles and therefore can substitute. | Definition | Extractives and their physically modified derivatives. Prunus armeniaca, Rosaceae. | Taste threshold values | Aroma concentrate: Taste characteristics at 0.4%; sweet, fruity, fresh apricot-like with floral, tea-like brown
nuances. |
| APRICOT KERNEL OIL Preparation Products And Raw materials |
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