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Product Name:Methyl 2-(cinnamylideneamino)benzoate
CAS:94386-48-8
Purity:98% Package:1 kg,5 kg, 10 kg,25kg and 1 MT
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| | methyl 2-[cinnamylideneamino]benzoate Basic information |
| Product Name: | methyl 2-[cinnamylideneamino]benzoate | | Synonyms: | methyl 2-[cinnamylideneamino]benzoate;Benzoic acid, 2-(3-phenyl-2-propenylidene)amino-, methyl ester;CINNAMICALDEHYDE-METHYLANTHRANILATESCHIFFBASE;CINNAMICALDEHYDEMETHYLANTHRANILATE;Methyl-2-[cinnamylidenamino]benzoat;2-(3-Phenyl-2-propenylideneamino)benzoic acid methyl ester;methyl 2-[[(E)-3-phenylprop-2-enylidene]amino]benzoate;Benzoic acid, 2-[(3-phenyl-2-propen-1-ylidene)amino]-, methyl ester | | CAS: | 94386-48-8 | | MF: | C17H15NO2 | | MW: | 265.31 | | EINECS: | 305-271-1 | | Product Categories: | | | Mol File: | 94386-48-8.mol | ![methyl 2-[cinnamylideneamino]benzoate Structure](CAS/GIF/94386-48-8.gif) |
| | methyl 2-[cinnamylideneamino]benzoate Chemical Properties |
| Boiling point | 435.4±45.0 °C(Predicted) | | density | 1.03±0.1 g/cm3(Predicted) | | pka | 3.33±0.50(Predicted) | | color | Intensely yellow, viscous liquid. | | Odor | at 10.00 % in dipropylene glycol. sweet cinnamon cypress | | Odor Type | spicy | | LogP | 4.127 (est) |
| | methyl 2-[cinnamylideneamino]benzoate Usage And Synthesis |
| Chemical Properties | Methyl 2-[cinnamylideneamino]benzoate has only little more thanacademic interest. The spicy cinnamic note israrely wanted along with Orangeblossom-notes, except in certain variations of the Ori-ental fragrances. The two odor types can be obtained withless hazard of discoloration if the Methyl-N-methylanthranilate is used plus e. g. Methyl-cinnamic aldehyde,both more stable com-ponents, not forming any sort of condensationproduct. | | Synthesis | Methyl 2-[cinnamylideneamino]benzoate is produced by "condensation" of equal Mols. of Cinnamic aldehyde and Methyl anthranilate. |
| | methyl 2-[cinnamylideneamino]benzoate Preparation Products And Raw materials |
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