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BOC Sciences
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1-631-485-4226; 16314854226 |
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Products Intro: |
Product Name:Enterobactin CAS:28384-96-5 Remarks:It is produced by the strain of Escherichia coli, Salmonella typhi LT2. Enterobactin is a phenolic i
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| Enterobactin Basic information |
Product Name: | Enterobactin | Synonyms: | Enterochelin;Enterobactin;(3S,7S,11S)-3,7,11-Tris(2,3-dihydroxybenzoylamino)-1,5,9-trioxacyclododecane-2,6,10-trione;Enterochellin;N-(2,3-Dihydroxybenzoyl)cyclo[L-Ser*-N-(2,3-dihydroxybenzoyl)-L-Ser*-N-(2,3-dihydroxybenzoyl)-L-Ser*-];Benzamide, N,N',N''-[(3S,7S,11S)-2,6,10-trioxo-1,5,9-trioxacyclododecane-3,7,11-triyl]tris[2,3-dihydroxy-;Enterobactin from Escherichia coli;N,N',N''-((3S,7S,11S)-2,6,10-Trioxo-1,5,9-trioxacyclododecane-3,7,11-triyl)tris(2,3-dihydroxybenzamide) | CAS: | 28384-96-5 | MF: | C30H27N3O15 | MW: | 669.55 | EINECS: | | Product Categories: | | Mol File: | 28384-96-5.mol | |
| Enterobactin Chemical Properties |
Melting point | 202-203° | alpha | D25 +7.40° (ethanol) | Boiling point | 1109.1±65.0 °C(Predicted) | density | 1.72±0.1 g/cm3(Predicted) | storage temp. | -20°C | form | Solid | pka | 7.46±0.35(Predicted) | color | White to off-white |
| Enterobactin Usage And Synthesis |
Definition | ChEBI: Enterobactin is a macrotriolide produced by certain members of Enterobacteriaceae, e.g. Escherichia coli and Salmonella. It has a role as a bacterial metabolite and a siderophore. It is a crown compound, a member of catechols, a polyphenol and a macrotriolide. It is a conjugate acid of an enterobactin(6-) and an enterobactin(1-). |
| Enterobactin Preparation Products And Raw materials |
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