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| MALTOSE Basic information |
Product Name: | MALTOSE | Synonyms: | D-Glucopyranose, 4-O-a-D-glucopyranosyl- (8CI, 9CI);Galactosyl--(1->4)-glucose | CAS: | 16984-36-4 | MF: | | MW: | 0 | EINECS: | | Product Categories: | | Mol File: | 16984-36-4.mol | |
| MALTOSE Chemical Properties |
| MALTOSE Usage And Synthesis |
Definition | ChEBI: Maltose is a glycosylglucose consisting of two D-glucopyranose units connected by an alpha-(1->4)-linkage. It has a role as a sweetening agent, a human metabolite, a Saccharomyces cerevisiae metabolite, an Escherichia coli metabolite and a mouse metabolite. It is a glycosylglucose and a maltooligosaccharide. |
| MALTOSE Preparation Products And Raw materials |
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