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Inosine 5'-monophosphate disodium salt(4691-65-0)

Inosine 5'-monophosphate disodium salt(4691-65-0)
Product IdentificationBack to Contents
【Product Name】

Inosine 5'-monophosphate disodium salt
【Synonyms】

5'-Inosinic acid, disodium salt
Disodium 5'-IMP
Disodium 5'-inosinate
Disodium 9-[(2R,3R,4R,5R)-3,4-dihydroxy-5-(phosphonatooxymethyl)oxolan-2-yl]-3H-purin-6-one
Inosine 5'-monophosphate disodium
Inosine 5'-monophosphate disodium salt
【CAS】

4691-65-0
【Formula】

C10H12N4NaO8P
【Molecular Weight】

392.16
【EINECS】

225-146-4
【RTECS】

NM7519500
【RTECS Class】

Mutagen; Reproductive Effector
【Beilstein/Gmelin】

4094771
Physical and Chemical PropertiesBack to Contents
【Appearance】

White crystals.
【Melting Point】

175
【Usage】

A flavor enhancer often found in instant noodles, potato chips, and a variety of other snacks.
First Aid MeasuresBack to Contents
【Ingestion】

If victim is conscious and alert, give 2-4 cupfuls of milk or water. Get medical aid immediately.
【Inhalation】

Get medical aid immediately. Remove from exposure to fresh air immediately. If not breathing, give artificial respiration. If breathing is difficult, give oxygen.
【Skin】

Get medical aid. Flush skin with plenty of soap and water for at least 15 minutes while removing contaminated clothing and shoes. Remove contaminated clothing and shoes.
【Eyes】

Flush eyes with plenty of water for at least 15 minutes, occasionally lifting the upper and lower eyelids. Get medical aid immediately.
Handling and StorageBack to Contents
【Storage】

Keep container closed when not in use. Store in a cool, dry, well-ventilated area away from incompatible substances.
【Handling】

Wash thoroughly after handling. Remove contaminated clothing and wash before reuse. Use only in a well ventilated area. Minimize dust generation and accumulation. Avoid contact with eyes, skin, and clothing. Avoid ingestion and inhalation.
Hazards IdentificationBack to Contents
【Ingestion】

Ingestion of large amounts may cause gastrointestinal irritation. May cause gastrointestinal irritation with nausea, vomiting and diarrhea.
【Inhalation】

May cause respiratory tract irritation.
【Skin】

May cause skin irritation.
【Eyes】

May cause eye irritation.
【Hazards】

Vapors may accumulate in confined areas (basement, tanks, hopper/tank cars, etc.). Substance will react with water (some violently), releasing corrosive and/or toxic gases. Reaction with water may generate much heat which will increase the concentration of fumes in the air. Contact with metals may evolve flammable hydrogen gas.
【UN (DOT)】

1789
Exposure Controls/Personal ProtectionBack to Contents
【Personal Protection】

Eyes: Wear appropriate protective eyeglasses or chemical safety goggles as described by OSHA's eye and face protection regulations in 29 CFR 1910.133 or European Standard EN166. Skin: Wear appropriate protective gloves to prevent skin exposure. Clothing: Wear appropriate protective clothing to prevent skin exposure.
【Respirators】

Follow the OSHA respirator regulations found in 29CFR 1910.134 or European Standard EN 149. Always use a NIOSH or European Standard EN 149 approved respirator when necessary.
Fire Fighting MeasuresBack to Contents
【Fire Fighting】

Wear a self-contained breathing apparatus in pressure-demand, MSHA/NIOSH (approved or equivalent), and full protective gear. During a fire, irritating and highly toxic gases may be generated by thermal decomposition or combustion. Extinguishing media: Use agent most appropriate to extinguish fire. In case of fire use water spray, dry chemical, carbon dioxide, or appropriate foam.
【Fire Potential】

Non-combustible, substance itself does not burn but may decompose upon heating to produce corrosive and/or toxic fumes.
Accidental Release MeasuresBack to Contents
【Small spills/leaks】

Clean up spills immediately, using the appropriate protective equipment. Sweep up or absorb material, then place into a suitable clean, dry, closed container for disposal. Avoid generating dusty conditions. Provide ventilation.
Stability and ReactivityBack to Contents
【Stability】

Stable under normal temperatures and pressures.
【Incompatibilities】

Strong oxidizing agents.
【Decomposition】

Carbon monoxide, oxides of nitrogen, oxides of phosphorus, irritating and toxic fumes and gases, carbon dioxide, sodium oxide.
【Combustion Products】

Fire will produce irritating, corrosive and/or toxic gases.
Transport InformationBack to Contents
【UN Number】

1789
【Hazard Class】

8
【Packing Group】

II; III
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