Product Identification | Back to Contents | 【Product Name】
2-(2-Hydroxyethyl)piperidine | 【Synonyms】
2-(2-Hydroxyethyl)piperidine 2-Piperidin-2-ylethanol | 【CAS】
1484-84-0 | 【Formula】
C7H15NO | 【Molecular Weight】
129.19999999999999 | 【EINECS】
216-059-2 | 【Beilstein/Gmelin】
103471 | 【Beilstein Reference】
4-21-00-00085 |
Physical and Chemical Properties | Back to Contents | 【Appearance】
Off-white solid. | 【Solubility in water】
Very soluble | 【Melting Point】
43 - 44 | 【Boiling Point】
234 | 【Vapor Pressure】
0.01 (25 C) | 【Density】
1.01 g/cm3 (17 C) | 【pKa/pKb】
3.14 (pKb) | 【Partition Coefficient】
.96 | 【Heat Of Vaporization】
54.8 kJ/mol | 【Refractive Index】
1.4487 (25 C) |
First Aid Measures | Back to Contents | 【Ingestion】
Never give anything by mouth to an unconscious person. Get medical aid. Do NOT induce vomiting. If conscious and alert, rinse mouth and drink 2-4 cupfuls of milk or water. | 【Inhalation】
Remove from exposure to fresh air immediately. If not breathing, give artificial respiration. If breathing is difficult, give oxygen. Get medical aid. DO NOT use mouth-to-mouth respiration. | 【Skin】
Get medical aid. Flush skin with plenty of soap and water for at least 15 minutes while removing contaminated clothing and shoes. Wash clothing before reuse. | 【Eyes】
Immediately flush eyes with plenty of water for at least 15 minutes, occasionally lifting the upper and lower eyelids. Get medical aid. |
Handling and Storage | Back to Contents | 【Storage】
Store in a tightly closed container. Store in a cool, dry, well-ventilated area away from incompatible substances. | 【Handling】
Wash thoroughly after handling. Remove contaminated clothing and wash before reuse. Avoid contact with eyes, skin, and clothing. Avoid ingestion and inhalation. Use with adequate ventilation. |
Hazards Identification | Back to Contents | 【Inhalation】
Causes respiratory tract irritation. Can produce delayed pulmonary edema. | 【Skin】
Causes skin irritation. | 【Eyes】
Causes eye irritation. May cause chemical conjunctivitis. | 【Ingestion】
May cause gastrointestinal irritation with nausea, vomiting and diarrhea. |
Exposure Controls/Personal Protection | Back to Contents | 【Personal Protection】
Eyes: Wear appropriate protective eyeglasses or chemical safety goggles as described by OSHA's eye and face protection regulations in 29 CFR 1910.133 or European Standard EN166. Skin: Wear appropriate protective gloves to prevent skin exposure. Clothing: Wear appropriate protective clothing to prevent skin exposure. | 【Respirators】
A respiratory protection program that meets OSHA's 29 CFR 1910.134 and ANSI Z88.2 requirements or European Standard EN 149 must be followed whenever workplace conditions warrant a respirator's use. | 【Exposure Effects】
Effects may be delayed. |
Fire Fighting Measures | Back to Contents | 【Flash Point】
102 | 【Fire Fighting】
Wear a self-contained breathing apparatus in pressure-demand, MSHA/NIOSH (approved or equivalent), and full protective gear. During a fire, irritating and highly toxic gases may be generated by thermal decomposition or combustion. To extinguish fire use water spray, dry chemical, carbon dioxide, or appropriate foam. |
Stability and Reactivity | Back to Contents | 【Stability】
Stable at room temperature in closed containers under normal storage and handling conditions. | 【Incompatibilities】
Strong oxidizing agents, strong acids. | 【Decomposition】
Nitrogen oxides, carbon monoxide, irritating and toxic fumes and gases, carbon dioxide, nitrogen. |
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