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2'-O-METHYLLACTOSE

2'-O-METHYLLACTOSE Struktur
77667-98-2
CAS-Nr.
77667-98-2
Englisch Name:
2'-O-METHYLLACTOSE
Synonyma:
2'-O-METHYLLACTOSE;2-Me-β-D-Gal-[1→4]-D-Glc;2-ME-BETA-D-GAL-[1->4]-D-GLC;2'-O-METHYLLACTOSE USP/EP/BP;2μ-O-Methyllactose, 2-Me-β-D-Gal-[1-4]-D-Glc;2'-O-Methyl Lactose (Mixture of Diastereomers);4-O-(2-O-Methyl-β-D-galactopyranosyl)-D-glucose;4-O(2-O-methyl-B-D-galactopyranosyl)-*D-glucopyra;D-Glucose, 4-O-(2-O-methyl-β-D-galactopyranosyl)-;4-O(2-O-METHYL-B-D-GALACTOPYRANOSYL)-*D- GLUCOPYRANO
CBNumber:
CB6193458
Summenformel:
C13H24O11
Molgewicht:
356.32
MOL-Datei:
77667-98-2.mol
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2'-O-METHYLLACTOSE Eigenschaften

storage temp. 
−20°C

Sicherheit

WGK Germany  3

2'-O-METHYLLACTOSE Chemische Eigenschaften,Einsatz,Produktion Methoden

Verwenden

2’-O-Methyl Lactose is a derivative of Methyl β-lactoside as substrate for and inhibitor of β-D-galactosidase from E. coli.

2'-O-METHYLLACTOSE Upstream-Materialien And Downstream Produkte

Upstream-Materialien

Downstream Produkte

2'-O-METHYLLACTOSE Anbieter Lieferant Produzent Hersteller Vertrieb Händler.

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77667-98-2()Verwandte Suche:

4-O-β-D-Galaktopyranosyl-β-D-glucopyranose Lactose 4-O-β-D-Galaktopyranosyl-α-D-glucopyranose
  • 2'-O-METHYLLACTOSE
  • 2-ME-BETA-D-GAL-[1->4]-D-GLC
  • 4-O(2-O-methyl-B-D-galactopyranosyl)-*D-glucopyra
  • 4-O(2-O-METHYL-B-D-GALACTOPYRANOSYL)-*D- GLUCOPYRANO
  • 4-O-(2-O-METHYL-BETA-D-GALACTOPYRANOSYL)-D-GLUCOPYRANOSE
  • 4-o-(2-o-methyl-β-d-galactopyranosyl)-d-glucopyranose
  • 4-O-(2-O-Methyl-b-D-galactopyranosyl)-D-glucopyranose
  • 2μ-O-Methyllactose, 2-Me-β-D-Gal-[1-4]-D-Glc
  • 4-O-(2-O-Methyl-β-D-galactopyranosyl)-D-glucopyranose ,98%
  • 4-O-(2-O-Methyl-β-D-galactopyranosyl)-D-glucose
  • 2-Me-β-D-Gal-[1→4]-D-Glc
  • 2'-O-Methyl Lactose (Mixture of Diastereomers)
  • D-Glucose, 4-O-(2-O-methyl-β-D-galactopyranosyl)-
  • Lactose Impurity 1 (2'-O-Methyl Lactose)(Mixture of Diastereomers)
  • 2'-O-METHYLLACTOSE USP/EP/BP
  • 77667-98-2
  • C13H24O11
  • Biochemicals and Reagents
  • BioChemical
  • Carbohydrates
  • Disaccharide
  • Oligosaccharides
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