| Identification | More | [Name]
N-BUTYL CINNAMATE | [CAS]
538-65-8 | [Synonyms]
BUTYL CINNAMATE
(E)-3-PHENYL-ACRYLIC ACID BUTYL ESTER
N-BUTYL CINNAMATE
3-phenyl-2-propenoicacibutylester
3-phenyl-prop-2-enoicacidbutylester
cinnamateden-butyle
cinnamicacid,butylester
cinnamicacidn-butylester
eliminoxy
n-butylphenylacrylate
2-Propenoic acid, 3-phenyl-, butyl ester
Butylcinnamat
(E)-Cinnamic acid butyl ester
Butyl trans-cinnamate
tarns-Cinnamic acid butyl ester
3-Phenylacrylic acid butyl ester
3-Phenylpropenoic acid butyl ester
Benzeneacrylic acid butyl ester
Butyl benzeneacrylate | [EINECS(EC#)]
208-699-6 | [Molecular Formula]
C13H16O2 | [MDL Number]
MFCD00051560 | [Molecular Weight]
204.26 | [MOL File]
538-65-8.mol |
| Safety Data | Back Directory | [Risk Statements ]
R36/38:Irritating to eyes and skin . | [Safety Statements ]
S26:In case of contact with eyes, rinse immediately with plenty of water and seek medical advice .
S36:Wear suitable protective clothing . | [RTECS ]
GD8425000 | [TSCA ]
Yes | [HS Code ]
2916399000 |
| Hazard Information | Back Directory | [Chemical Properties]
Butyl cinnamate has a pleasant, balsamic, slightly cocoa-like odor. | [Uses]
It is used in fragrances. | [Application]
n-Butyl cinnamate is useful in perfumery where its unusual odor pattern can emphasize and improve the odor of Labdanum, it can mellow the sharpness of the odor of Eugenols, blends well with Ionones and woody odors, Lavender and Lavandin, etc. for Chypre and Ambre type fragrances. The ester is used in flavor compositions mostly as a modifier for the Amylester, in imitation Chocolate, Cocoa, Fruit and Vanilla
| [Definition]
ChEBI: Butyl cinnamate is a cinnamate ester. | [Production Methods]
Butyl cinnamate is produced by the direct esterification of
n-butanol with cinnamic acid under azeotropic conditions. |
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