| Identification | More | [Name]
Butyl butyryllactate | [CAS]
7492-70-8 | [Synonyms]
BUTYL-ALPHA-BUTYROXY PROPIONATE
BUTYL BUTYROLACTATE
BUTYL BUTYRYLLACTATE
BUTYL-O-BUTYRYLLACTATE
FEMA 2190
2-Butoxy-1-methyl-2-oxoethyl butyrate
Butanoicacid,2-butoxy-1-methyl-2-oxoethylester
Butyric acid, ester with butyl lactate
butyricacid,esterwithbutyllactate
Lactic acid, butyl ester, butyrate
lacticacid,butylester,butyrate
n-Butyl n-butyryl lactate
Butyl 2-butyroxypropanoate
butyl butyryl lctate
BUTYL BUTYRYLLACTATE 98+% FCC
ButylbutrylLactate
BUTYLO-BUTYROLACTATE
BUTYL-ORTHO-BUTYRYLLACTATE
BUTYL-BUTYRYLLACTAT
Butyl-O-butyryllactat | [EINECS(EC#)]
231-326-3 | [Molecular Formula]
C11H20O4 | [MDL Number]
MFCD00027213 | [Molecular Weight]
216.27 | [MOL File]
7492-70-8.mol |
| Chemical Properties | Back Directory | [Boiling point ]
90 °C2 mm Hg(lit.) | [density ]
0.972 g/mL at 25 °C(lit.)
| [vapor pressure ]
1.64-2Pa at 20-24℃ | [FEMA ]
2190 | [refractive index ]
n20/D 1.415-1.425(lit.)
| [Fp ]
>230 °F
| [storage temp. ]
Sealed in dry,Room Temperature | [form ]
clear liquid | [color ]
Colorless to Almost colorless | [Odor]
at 100.00 %. creamy buttery buttermilk dairy cheese | [Odor Type]
buttery | [Water Solubility ]
187.1-280mg/L at 20-24℃ | [JECFA Number]
935 | [LogP]
3.4-3.5 at 25-35℃ | [Uses]
Butyl Butyryllactate is a synthetic flavoring agent that is a stable,
colorless to light yellow liquid with the odor of cooked butter. it is
miscible with alcohol and most fixed oils, soluble in propylene glycol,
and insoluble in glycerin and water. it should be stored in glass, tin,
or resin-lined containers. it is used in butter flavors with applica-
tions in baked goods and candy at 14–60 ppm. | [CAS DataBase Reference]
7492-70-8(CAS DataBase Reference) | [NIST Chemistry Reference]
Butanoic acid, 2-butoxy-1-methyl-2-oxoethyl ester(7492-70-8) | [EPA Substance Registry System]
7492-70-8(EPA Substance) |
| Safety Data | Back Directory | [Hazard Codes ]
Xi | [Risk Statements ]
R36/37/38:Irritating to eyes, respiratory system and skin . | [Safety Statements ]
S26:In case of contact with eyes, rinse immediately with plenty of water and seek medical advice .
S36:Wear suitable protective clothing . | [WGK Germany ]
2
| [RTECS ]
ES8123000
| [HS Code ]
2918.19.9000 | [Safety Profile]
A skin irritant. See also
ESTERS. Combustible liquid. When heated
to decomposition it emits acrid smoke and
irritating fumes. |
| Hazard Information | Back Directory | [Chemical Properties]
Butyl butyryl lactate has a taste similar to milk, mild cheese, butter and cream. | [Definition]
ChEBI: Butyl butyryllactate is a diester resulting from the formal condensation of the carboxy group of 2-(butanoyloxy)propanoic acid with butan-1-ol. It has a role as a flavouring agent and a plant metabolite. It is a diester and a butyrate ester. It is functionally related to a 2-hydroxypropanoic acid and a butan-1-ol. | [Aroma threshold values]
Aroma characteristics at around 1.0%: creamy, fatty, dairy-like, stale milky with waxy coconut-like nuances. | [Taste threshold values]
Taste characteristics at 5 ppm: creamy mouthfeel, buttery dairy, waxy, milky with coconut and cheesy nuances. | [Flammability and Explosibility]
Notclassified | [Biochem/physiol Actions]
Taste at 5 ppm |
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