Konjak Mannan
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- CAS-Nr.
- 37220-17-0
- Bezeichnung:
- Konjak Mannan
- Englisch Name:
- Konjac glucomannan
- Synonyma:
- KONJAC;KONNYAKU;Konjac powder;KONJAC FLOUR;Konjak mannan;KONJACMANNAN;Amorophophallus Konjac;Konjac Gel;Koniac flour;konjaku flour
- CBNumber:
- CB2169372
- Summenformel:
- Null
- Molgewicht:
- 0
- MOL-Datei:
- Mol file
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Konjak Mannan Eigenschaften
- Dichte
- 1.471 g/cm3
- Löslichkeit
- Soluble (hot water)
- Aggregatzustand
- Solid
- Farbe
- Off-white to light yellow
- Optische Aktivität
- -43
- CAS Datenbank
- 37220-17-0
- EPA chemische Informationen
- Konjak mannan (37220-17-0)
Sicherheit
- Risiko- und Sicherheitserklärung
- Gefahreninformationscode (GHS)
Konjak Mannan Chemische Eigenschaften,Einsatz,Produktion Methoden
Chemische Eigenschaften
White or cream to light brown powder. It can be dispersed in hot or cold water with a pH value of 4.0~7.0 and forms a high viscosity solution. Heating and mechanical agitation increase solubility. If a moderate amount of alkali is added to the solution, it can form a thermally stable gel that does not melt even when heated strongly.
Verwenden
Konjac glucomannan is a source of dietary fiber. It can be a thickening and gelling agent in food.
benefits
- Improves digestion. Konjac is water soluble and therefore aids digestion.
- Helps control diabetes
- Absorbs minerals
- Oral health benefits
- Increased immunity
- Controlled blood pressure
- Eye health
- Boost metabolism
- Aiding PMS symptoms
- Anti-inflammatory
- Better skin
- Weight Loss Supplements
- Weight Loss Foods
Allgemeine Beschreibung
Glucomannan is a dietary fiber usually made from the root of the konjac plant. It's historically been used as food and medicine in Asian cultures. Konjac Glucomannan Powder is a soluble fiber with ZERO net carbs. It is used as a low carb thickener for gravies, sauces, soups, stews, casseroles, puddings and fillings.
Konjak Mannan Upstream-Materialien And Downstream Produkte
Upstream-Materialien
Downstream Produkte
Konjak Mannan Anbieter Lieferant Produzent Hersteller Vertrieb Händler.
Global( 226)Lieferanten
37220-17-0(Konjak Mannan)Verwandte Suche:
XANTHAN GUM
Dinickeltrioxid
MANNAN
Eisen
MILK POWDER
Getreide, Mehl
Glucomannan(Konjac Root P.E.)
Schwefel
Kupfer(II)-4-oxopent-2-en-2-olat
(Pentan-2,4-dionato-O,O')silber
1,1,3,3-Tetramethylbutylisocyanat
Dichloro(ethylendiamin)platin
(p-Toluolsulfonyl)methylisocyanid
N-Butylisocyanid
Aluminiumtris(2,4-pentandionato-O,O')
Phenylselenol
Ethylisocyanacetat
Tris(2,2,6,6-tetramethylheptan-3,5-dionato-O,O')dysprosium
- Konjac glucomannan
- Glucomannan (Konjac) Powder
- Koniac flour
- Anorphophallus konjac K. Koch
- AMorphallu sKonjacAMorphallus glucoMannan,KGM
- Glucomannan polysaccharide
- GLUCOMANNAN, CHINESE
- Konjac glucan-mannan of chitosan
- GLUCOMANNAN,CHINESE,POWDER
- GLUCOMANNAN,POWDER
- Konjac Gel
- food grade konjac flour
- konjaku flour
- Konjac glucomannan USP/BP/EP
- Thickener Konjac glucomannan
- konjac gum powder
- KONNYAKU
- KONJACMANNAN
- Konjac powder
- KONJAC
- KONJAC FLOUR
- Konjak mannan
- Amorophophallus Konjac
- Amorphophallus konjac flour
- Konjac glucomannan (Viscosity≥15000mPa.s)
- 37220-17-0
- 7220-17-1
- Nutritional Supplements
- Nutraceuticals
- thickener
