1,1-Dimethyl-3-phenylpropylisobutyrat Chemische Eigenschaften,Einsatz,Produktion Methoden
Beschreibung
2-Methyl-4-phenyl-2-butyl isobutyrate has a herbaceous, teα-like,
sweet odor with a fruit-juice flavor. May be prepared by esterification
of dimethyl phenylethyl carbinol with isobutyric acid or
anhydride.
Chemische Eigenschaften
2-Methyl-4-phenyl-2-butyl isobutyrate has an herbaceous, tea-like, sweet odor and a fruit juice flavor
synthetische
By esterification of dimethyl phenylethyl carbinol with isobutyric acid or anhydride.
Synthese
Papaya isobutyrate is produced by direct esterification of Dimethylphenylethylcarbinol with iso-Butyric acid or iso-Butyric anhydnde. In the former case, preferably under azeotropic conditions.
1,1-Dimethyl-3-phenylpropylisobutyrat Upstream-Materialien And Downstream Produkte
Upstream-Materialien
Downstream Produkte
