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POTATO EXTRACT

POTATO EXTRACT structure

CAS No.

Chemical Name:: POTATO EXTRACT

Synonyms: POTATO EXTRACT;Potato Infusion

CBNumber:: CB2127361

Molecular Formula:

Molecular Weight:: 0

MDL Number:: MFCD06412366

MOL File:: Mol file

Last updated:2023-04-23 13:52:06

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POTATO EXTRACT Properties

solubility	H₂O: 2%, slightly hazy, brown-yellow

SAFETY

Risk and Safety Statements

WGK Germany	3
F	3

POTATO EXTRACT Chemical Properties,Uses,Production

Uses

Studies indicate that potato extract (Solanum tuberosum) can help in treating severe dry skin conditions such as psoriasis. Psoralen, the relevant fraction of potato extract, appears to prevent keratinocyte proliferation, and is known to inhibit DnA synthesis. Among potato’s constituents are vitamins B and C, as well as potassium, magnesium, and zinc.

POTATO EXTRACT Preparation Products And Raw materials

Raw materials

Preparation Products

β-Carotene Ascorbic Acid Thiamine chloride

POTATO EXTRACT Suppliers

Global( 14)Suppliers

Supplier	Tel	Email	Country	ProdList	Advantage
Shanghai Synchem Pharma Co., ltd	21-619849051-1 18521059765	synchempharma@aliyun.com	China	6466	55
Shaanxi xintianyu Biotechnology Co., Ltd	029-32565555 15596477170	3002805869@qq.com	China	748	58
Fujian Shengshi Jiatai Pharmaceutical Co., Ltd	13385921167	2377044029@qq.com	China	1657	58
Wuhamplov Biotechnology Co., LTD	00-18372743325 18372743325	18372743325@163.cn	China	4930	58
Fufeng Snoot Biotechnology Co., Ltd	18165382253	2853037847@qq.com	China	172	58
-Fufeng Snoot Biotechnology Co., Ltd	18066738907	2850989334@qq.com	China	344	58
bioWORLD molecular life sciences	1-614-792-8680	customerservice@bio-world.com	China	6128	58

Supplier	Advantage
Shanghai Synchem Pharma Co., ltd	55
Shaanxi xintianyu Biotechnology Co., Ltd	58
Fujian Shengshi Jiatai Pharmaceutical Co., Ltd	58
Wuhamplov Biotechnology Co., LTD	58
Fufeng Snoot Biotechnology Co., Ltd	58
-Fufeng Snoot Biotechnology Co., Ltd	58
bioWORLD molecular life sciences	58

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POTATO EXTRACT Potato Infusion BioChemical Carbohydrate Extracts Carbohydrate Sources (Sugars/Extracts) Base Ingredients Microbiology Carbohydrate ExtractsMicrobiology Base Ingredients Carbohydrate Sources (Sugars/Extracts) Protein Sources (Peptones/Extracts)