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SOYBEANPROTEINISOLATE
- CAS No.
- Chemical Name:
- SOYBEANPROTEINISOLATE
- Synonyms
- SOYBEANPROTEINISOLATE
- CBNumber:
- CB71230753
- Molecular Formula:
- Molecular Weight:
- 0
- MDL Number:
- MOL File:
- Mol file
SOYBEANPROTEINISOLATE Chemical Properties,Uses,Production
Uses
Soybean Protein Isolate is the isolate prepared from soybean flour by extracting the protein and precipitating it to yield a product of approximately 90% protein. it functions to increase the protein content in foods, to reduce shrinkage, and to provide structure and appearance by emulsifying, stabilizing, and binding the fat and water. it is used in frozen spaghetti and meatballs, whipped top- pings, and snack foods. it is also termed isolated soy protein and soy protein isolate.
SOYBEANPROTEINISOLATE Preparation Products And Raw materials
Raw materials
Preparation Products
Global( 2)Suppliers
Supplier | Tel | Country | ProdList | Advantage | |
---|---|---|---|---|---|
Qingdao Rawchem Imp&Exp Co.,Ltd. | -- | wang@rawchemical.cn | China | 59 | 38 |
Yick-Vic Chemicals & Pharmaceuticals (HK) Ltd | -- | sales@yickvic.com | China | 6214 | 58 |
Supplier | Advantage |
---|---|
Qingdao Rawchem Imp&Exp Co.,Ltd. | 38 |
Yick-Vic Chemicals & Pharmaceuticals (HK) Ltd | 58 |
SOYBEANPROTEINISOLATE