ChemicalBook > Product Catalog >Flavors and fragrances >Synthetic fragrances >Carboxylic acids and esters >Aromatic carboxylic acid ester >ALLYL ANTHRANILATE

ALLYL ANTHRANILATE

ALLYL ANTHRANILATE Structure
CAS No.
7493-63-2
Chemical Name:
ALLYL ANTHRANILATE
Synonyms
FEMA 2020;ALLYL ANTHRANILATE;Allyl Anthraniliate;Allyl 2-aminobenzoate;ALLYL ANTHRANILATE 98+%;Anthanilic acid allyl ester;prop-2-enyl 2-aminobenzoate;Anthranilic acid, allyl ester;Allyl Anthraniliate USP/EP/BP;2-Aminobenzoic acid allyl ester
CBNumber:
CB5112425
Molecular Formula:
C10H11NO2
Molecular Weight:
177.2
MOL File:
7493-63-2.mol
MSDS File:
SDS
Modify Date:
2024/6/3 16:09:49

ALLYL ANTHRANILATE Properties

Melting point 224-228 °C(lit.)
Boiling point 105 °C2 mm Hg(lit.)
Density 1.118 g/mL at 25 °C(lit.)
refractive index n20/D 1.574(lit.)
FEMA 2020 | ALLYL ANTHRANILATE
Flash point 110 °C
solubility Almost insoluble in water. Miscible with alcohol and oils, poorly soluble in Propylene glycol.
pka 2.18±0.10(Predicted)
color Colorless or pale yellowish liquid.
Odor at 100.00 %. green leaf floral grape
Odor Type floral
JECFA Number 20
LogP 2.87
EPA Substance Registry System Allyl anthranilate (7493-63-2)

SAFETY

Risk and Safety Statements

Symbol(GHS) 
GHS07
Signal word  Warning
Hazard statements  H315-H319-H335
Precautionary statements  P305+P351+P338
Hazard Codes  Xi
Risk Statements  36/37/38
Safety Statements  26-36
WGK Germany  3
HS Code  2922498050

ALLYL ANTHRANILATE Chemical Properties,Uses,Production

Chemical Properties

Allyl anthranilate is used as a flavor enhancer and flavoring agent.

Uses

Allyl Anthranilate is a synthetic flavoring agent that is a light yel- low colored liquid of green leaf-wine odor. it is stable but may cause discoloration. it should be stored in glass or tin containers. it is used as flavoring for its wine note and has application in beverages and candy at 1–2 ppm.

General Description

Clear golden liquid.

Air & Water Reactions

Insoluble in water.

Reactivity Profile

The unsaturated aliphatic hydrocarbons are generally much more reactive than the alkanes, which are saturated aliphatic hydrocarbons. Strong oxidizers may react vigorously with them. Reducing agents can react exothermically to release gaseous hydrogen. Esters react with acids to liberate heat along with alcohols and acids. Strong oxidizing acids may cause a vigorous reaction that is sufficiently exothermic to ignite the reaction products. Heat is also generated by the interaction of esters with caustic solutions. Flammable hydrogen is generated by mixing esters with alkali metals and hydrides.

Health Hazard

ACUTE/CHRONIC HAZARDS: Toxic; fire hazard.

Fire Hazard

ALLYL ANTHRANILATE is probably combustible.

Synthesis

Allyl Anthraniliate is produced by alcoholysis on lsatoic anhydride and Allyl alcohol, using Sodium methylate catalyst. The cross-esterification method yields a very impure material.

ALLYL ANTHRANILATE Preparation Products And Raw materials

Raw materials

Preparation Products

Global( 40)Suppliers
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Changzhou Ditong Chemical Co.,Ltd +86-0519-88299272 China 2169 58 Inquiry
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Shanghai Nafu Biotechnology Co., Ltd. 021-58952328 13125124762 China 480 55 Inquiry
Shanghai Yingxin laboratory equipment Co., Ltd 021-021-59178156 15300768757 China 10678 58 Inquiry
ALLYL ANTHRANILATE FEMA 2020 2-amino-benzoicaci2-propenylester Allyl 2-aminobenzoate Anthranilic acid, allyl ester ALLYL ANTHRANILATE 98+% Benzoicacid2-amino-2-propenylester 2-Aminobenzoic acid allyl ester Anthanilic acid 2-propenyl ester Anthanilic acid allyl ester Allyl Anthraniliate prop-2-enyl 2-aminobenzoate Allyl Anthraniliate USP/EP/BP 7493-63-2 Aromatics, Miscellaneous Reagents A-B Alphabetical Listings Flavors and Fragrances