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D-Lactose monohy

D-Lactose monohy Structure
CAS No.
14641-93-1
Chemical Name:
D-Lactose monohy
Synonyms
Lactose;LACTOSE MONOHYDRATE;MILK SUGAR;ALPHA-LACTOSE MONOHYDRATE;ALPHA-D-LACTOSE;MILK SUGAR MONOHYDRATE;.alpha.-D-Glucopyranose, 4-O-.beta.-D-galactopyranosyl-;A-LACTIN;Lactose b;A-MILK SUGAR
CBNumber:
CB7177831
Molecular Formula:
C12H22O11
Molecular Weight:
342.3
MOL File:
14641-93-1.mol
MSDS File:
SDS
Modify Date:
2024/7/2 8:55:16

D-Lactose monohy Properties

Melting point 238 °C
Boiling point 667.9±55.0 °C(Predicted)
Density 1.76±0.1 g/cm3(Predicted)
refractive index 52.5 ° (C=10, H2O)
storage temp. Inert atmosphere,Room Temperature
pka 12.02±0.70(Predicted)
form Solid
color White to light yellow
Merck 5343
CAS DataBase Reference 14641-93-1(CAS DataBase Reference)
EPA Substance Registry System .alpha.-D-Glucopyranose, 4-O-.beta.-D-galactopyranosyl- (14641-93-1)

SAFETY

Risk and Safety Statements

Symbol(GHS) 
GHS07
Signal word  Warning
Hazard statements  H302-H315-H319-H335
Precautionary statements  P261-P305+P351+P338
WGK Germany  3
HS Code  29400090

D-Lactose monohy Chemical Properties,Uses,Production

Definition

ChEBI: The alpha-anomer of lactose.

General Description

In nature, it only exists in mammalian milk. It belongs to disaccharides, being composed of one molecule of glucose and one molecule of galactose with a sweetness of about 16. Milk contains about 4.3% ~ 4.5% of lactose. There are two isomers of lactose, namely, α-and β-type, being monohydrate and anhydrous, respectively. The α-lactose usually contains one molecule of crystal water with the melting point of 202 °C; β-type is as an anhydride with the melting point of 252 °C and has a higher sweetness and higher solubility than α-type. Lactose is made from whey, a by-product of cheese or casein, and is used in large quantities as a drug excipient, as a nutrient for infants and young children, and as a good medium for penicillin.
It is used as a diluent for soluble powder dispersions, oral capsules, powder inhalers and tablets; lactose is also used in lyophilisates and intravenous injections.D-Lactose monohy

D-Lactose monohy Preparation Products And Raw materials

Raw materials

Preparation Products

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A-MILK SUGAR (+)-4-O-β-D-Galactopyranosyl-α-D-glucopyranose 4-O-β-D-Galactopyranosyl-α-D-glucopyranose D-(+)-Lactose Monohydrate (alpha-form) lactose bp/usp Lactose IP/BP A-LACTOBIOSE USP A-LACTIN USP A-SACCHARUM LACTIN USP (2R,3R,4S,5R,6S)-2-(hydroxymethyl)-6-[(2R,3S,4R,5R,6S)-4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxy-oxane-3,4,5-triol (2R,3R,4S,5R,6S)-2-(hydroxymethyl)-6-[(2R,3S,4R,5R,6S)-4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxyoxane-3,4,5-triol (2R,3R,4S,5R,6S)-2-methylol-6-[(2R,3S,4R,5R,6S)-4,5,6-trihydroxy-2-methylol-tetrahydropyran-3-yl]oxy-tetrahydropyran-3,4,5-triol .alpha.-Lactose 4-o-.beta.-D-galactopyranosyl-.alpha.-D-Glucopyranose 4-o-beta-d-galactopyranosyl-alpha-d-glucopyranos lactosehydrate(alpha-form) D(+)-LACTOSE HYDRATE D-(+)-LACTOSE HYDRATE,ALPHA-FORM BETA-D-GAL-(1->4)-ALPHA-D-GLC BETA-D-GAL-(1->4)-ALPHA-D-GLC, MONOHYDRATE A-SACCHARUM LACTIN LACTOSE MONOHYDRATE (ALPHA-FORM) 4-O-BETA-D-GALACTOPYRANOSYL-ALPHA-D-GLUCOSE 4-O-BETA-D-GALACTOPYRANOSYL-ALPHA-D-GLUCOSE MONOHYDRATE A-4-(B-D-GALACTOSIDO)-D-GLUCOSE A-LACTIN A-LACTOBIOSE ALPHA-D(+)-LACTOBIOSE MONOHYDRATE ALPHA-D-(+)-LACTOSE, HYDRATE ALPHA-D(+)-LACTOSE MONOHYDRATE D-Lactose monohy Lactose b Lactose Impurity 2 (alpha-Lactose) D-Lactose monohy USP/EP/BP α-Lactose hydrates MILK SUGAR MILK SUGAR MONOHYDRATE ALPHA-LACTOSE MONOHYDRATE .alpha.-D-Glucopyranose, 4-O-.beta.-D-galactopyranosyl- Lactose LACTOSE MONOHYDRATE ALPHA-D-LACTOSE α-D-Glucopyranose, 4-O-β-D-galactopyranosyl- D-Lacoste monohydrate 14641-93-1 Disaccharides Sugars Basic Sugars (Mono & Oligosaccharides) Basic Sugars (Mono & Oligosaccharides) Biochemistry Disaccharides Sugars