PAPRI KA

PAPRI KA Structure
CAS No.
Chemical Name:
PAPRI KA
Synonyms
PAPRI KA;PAPRIKA COLOR
CBNumber:
CB9415502
Molecular Formula:
Molecular Weight:
0
MOL File:
Mol file
Modify Date:
2022/12/21 16:56:50

PAPRI KA Chemical Properties,Uses,Production

Uses

Paprika is a spice and colorant made from the ground, dried, ripe fruit of the herb capsicum annuum l. it contributes flavor and color to foods. the pod provides red color and has good tinctorial strength, good ph stability, and poor stability to light and oxidation. it is used in meat, fish, sauces, and salad dressings. it is also termed sweet pep- per or pimiento. see oleoresin paprika.

PAPRI KA Preparation Products And Raw materials

Raw materials

Preparation Products

Global( 11)Suppliers
Supplier Tel Country ProdList Advantage Inquiry
Euroasia Trans Continental +91 22 56349035-36 New Delhi, India 519 47 Inquiry
Scandinavian Formulas, Inc. 215 453 2507 United States 1447 55 Inquiry
Kanto Chemical Co., Inc. +81 3 3663 7631 Japan 6762 74 Inquiry
Kono Chem Co.,Ltd 029-86107037-8009 13279399072 China 728 58 Inquiry
Shaanxi Pioneer Biotech CO., Ltd 029-86107037-8019 15332321378 China 368 58 Inquiry
Shaanxi Pioneer Biotech Co.,Ltd 029-84385017-8007 17602929471 China 1149 58 Inquiry
Shaanxi Pioneer Biotech Co., Ltd. 13720616393;029-84385017-8003 13720616393 China 1047 56 Inquiry
Xi'an Kono chem co., Ltd. 029-84385017-8006 15891391030 China 806 58 Inquiry
PAPRIKA COLOR PAPRI KA 977007-72-9