3-METHOXY-4-ACETOXY BENZYL ALCOHOL 化学特性,用途語,生産方法
使用
4-(Hydroxymethyl)-2-methoxyphenyl Acetate is an intermediate in synthesizing 3-(4-Hydroxy-3-methoxybenzyl)-4-hydroxy-5-methoxybenzaldehyde (H946080), one of the taste compounds in cured vanilla beans.
Synthesis Reference(s)
Tetrahedron Letters, 27, p. 5029, 1986
DOI: 10.1016/S0040-4039(00)85125-4
3-METHOXY-4-ACETOXY BENZYL ALCOHOL 上流と下流の製品情報
原材料
準備製品