10-ウンデセン酸アリル 化学特性,用途語,生産方法
化学的特性
Allyl 10-undecenoate has a fruital aroma suggestive of pineapple. Fatty, Coconut-Pineapple type odour, powerful Rum-like background, reminiscent of Rum-residue, heavy, oily-sweet.
製造方法
By azeotropic distillation of a benzene solution of the corresponding acid and allyl alcohol in the presence of naphthaleneβ-sulfonic acid.
10-ウンデセン酸アリル 上流と下流の製品情報
原材料
準備製品