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| | N-VALERIC ACID CIS-3-HEXEN-1-YL ESTER Basic information |
| Product Name: | N-VALERIC ACID CIS-3-HEXEN-1-YL ESTER | | Synonyms: | N-VALERIC ACID CIS-3-HEXEN-1-YL ESTER 98+%;Pentanoic acid, (3Z)-3-hexenyl ester;(Z)-3-Hexen-1-yl valerate;cis-3-Hexen-1-yl Valerate;Valeric Acid cis-3-Hexen-1-yl Ester;(Z)-3-Hexenyl=valerate;Valeric acid (Z)-3-hexenyl ester;3-hexenylester,(z)-pentanoic acid | | CAS: | 35852-46-1 | | MF: | C11H20O2 | | MW: | 184.28 | | EINECS: | 252-761-5 | | Product Categories: | | | Mol File: | 35852-46-1.mol |  |
| | N-VALERIC ACID CIS-3-HEXEN-1-YL ESTER Chemical Properties |
| Hazard Codes | N | | Risk Statements | 51/53 | | Safety Statements | 61 | | RIDADR | UN3082 - class 9 - PG 3 - DOT NA1993 - Environmentally hazardous substances, liquid, n.o.s. HI: all (not BR) | | WGK Germany | 2 | | RTECS | SA3698000 | | Toxicity | rabbit,LDLo,skin,5gm/kg (5000mg/kg),Food and Chemical Toxicology. Vol. 30, Pg. 47S, 1992. |
| | N-VALERIC ACID CIS-3-HEXEN-1-YL ESTER Usage And Synthesis |
| Chemical Properties | (Z)-3-Hexenyl valerate has a green, fruity odor with a buttery character | | Occurrence | Reported found in melon, black tea, fresh mango, capsicum. | | Definition | ChEBI: Cis-3-Hexenyl pentanoate is a fatty acid ester. | | Aroma threshold values | Aroma characteristics at 1.0%: heavy green with an estry fresh fruity nuance of apple, pear, grape, banana
and kiwi | | Taste threshold values | Taste characteristics at 1 to 10 ppm: green, with fresh to unripe, juicy fruity notes reminiscent of apple, pear
and kiwi with tropical nuances. |
| | N-VALERIC ACID CIS-3-HEXEN-1-YL ESTER Preparation Products And Raw materials |
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