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| | 1-PHENYL-3-METHYL-3-PENTANOL Basic information |
| | 1-PHENYL-3-METHYL-3-PENTANOL Chemical Properties |
| Melting point | 3 °C | | Boiling point | 112-112.5 °C0.8 mm Hg(lit.) | | density | 0.938 g/mL at 25 °C(lit.) | | FEMA | 2883 | 1-PHENYL-3-METHYL-3-PENTANOL | | refractive index | n20/D 1.511(lit.) | | Fp | >230 °F | | storage temp. | Sealed in dry,Room Temperature | | solubility | Almost insoluble in water, soluble in alcohol and oils. | | form | clear liquid | | pka | 15.17±0.29(Predicted) | | Specific Gravity | 0.958 | | color | Colorless to Almost colorless | | Odor | at 100.00 %. sweet fresh cayloxol lilac anisic earthy narcissus peony | | Odor Type | floral | | biological source | synthetic | | JECFA Number | 1649 | | LogP | 3.11 | | CAS DataBase Reference | 10415-87-9(CAS DataBase Reference) | | EPA Substance Registry System | Benzenepropanol, .alpha.-ethyl-.alpha.-methyl- (10415-87-9) |
| Hazard Codes | Xi | | Risk Statements | 36/37/38 | | Safety Statements | 26-36 | | WGK Germany | 2 | | RTECS | SA7624000 | | HS Code | 2906.29.6000 | | Toxicity | rabbit,LD50,skin,> 5gm/kg (5000mg/kg),Food and Cosmetics Toxicology. Vol. 17, Pg. 891, 1979. |
| | 1-PHENYL-3-METHYL-3-PENTANOL Usage And Synthesis |
| Chemical Properties | Colorless clear oily liquid | | Chemical Properties | 1-PHENYL-3-METHYL-3-PENTANOL has not
been found in nature. It is a colorless liquid with a delicate peony, slightly fruity
odor. Phenylethyl methyl ethyl carbinol can be prepared from benzylacetone and
ethylmagnesium chloride by a Grignard reaction. It is used to perfume soaps, cosmetics,
and detergents. | | Chemical Properties |
1-Phenyl-3-methyl-3-pentanol has a warm, rose-like odor and a fruity, green taste.
The low vapour pressure of 3-Methyl-1-Phenyl-3-Pentanol may tempt the observer to think it is a weak odour, but it is certainly not. Its power is also demonstrated in flavours, where trace of about 1 ppm is perceptible with warm-fruity notes. Its fixative effect is also utilized in various fruit complexes, and the concentration in finished products is normally as low as 0.2 to 0.8 ppm.
| | Uses | flavors and fragrances | | Definition | ChEBI: 3-Methyl-1-phenyl-3-pentanol is a member of benzenes. | | Preparation | May be prepared from phenethyl magnesium bromide and methyl ethyl ketone. | | Safety Profile | Moderately toxic by ingestion. A skin irritant. When heated to decomposition it emits acrid smoke and irritating fumes. |
| | 1-PHENYL-3-METHYL-3-PENTANOL Preparation Products And Raw materials |
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