- PIPERITONE
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- $0.00 / 200KG
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2023-09-06
- CAS:89-81-6
- Min. Order: 1KG
- Purity: 99%
- Supply Ability: 500000kg
- PIPERITONE
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- $10.00 / 1KG
-
2021-10-16
- CAS:89-81-6
- Min. Order: 1KG
- Purity: 99%
- Supply Ability: 20 tons
- PIPERITONE
-
- $1.00 / 1KG
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2020-01-08
- CAS:89-81-6
- Min. Order: 1IU
- Purity: 99.0%
- Supply Ability: 100kg
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| | PIPERITONE Basic information |
| Product Name: | PIPERITONE | | Synonyms: | 1-P-MENTHEN-3-ONE;4-ISOPROPYL-1-METHYL-1-CYCLOHEXEN-3-ONE;6-isopropyl-3-methylcyclohex-2-enone;P-MENTH-1-EN-3-ONE 92%;piperitone,3-methyl-6-(1-methylethyl)-2-cyclohexen-1-one,p-menth-1-en-3-one;PIPERITONE(SG);PARA-MENTH-1-EN-3-ONE;6-Isopropyl-3-methylcyclohex-2-enon | | CAS: | 89-81-6 | | MF: | C10H16O | | MW: | 152.23 | | EINECS: | 201-942-7 | | Product Categories: | Biochemistry;Monocyclic Monoterpenes;Terpenes | | Mol File: | 89-81-6.mol |  |
| | PIPERITONE Chemical Properties |
| Melting point | -29 °C | | Boiling point | 233°C | | density | 0,93 g/cm3 | | FEMA | 2910 | D-PIPERITONE | | refractive index | -60 ° (C=4, benzene) | | storage temp. | 2-8°C | | solubility | Chloroform (Slightly), Ethyl Acetate (Slightly) | | form | Oil | | color | Colourless to Pale Yellow | | Odor | at 10.00 % in dipropylene glycol. herbal minty camphor medicinal | | Odor Type | herbal | | Merck | 7473 | | JECFA Number | 435 | | LogP | 2.4 | | EPA Substance Registry System | Piperitone (89-81-6) |
| Safety Statements | 23-24/25 | | RTECS | OT0257000 | | HS Code | 2914.29.5000 |
| | PIPERITONE Usage And Synthesis |
| Uses |
Piperitone is a monoterpene compound that has a fresh minty camphor-like odour, and naturally occurs in extracts of commercial oil of peppermint. Piperitone is also used as a starting material in the synthesis of Thymol (T413000), a phenolic compound that is used for its antibacterial properties. The cyclic ketone is more commonly used in flavour compositions, particularly in spice complexes with Caraway, Estragon, etc., and in fruit complexes with mint flavours, etc. Now and then, it has become “fashionable” in dentifrice preparations where larger amounts are used. The concentration normally used is equivalent to about 1 to 20 ppm in the finished product.
| | Production Methods |
Piperitone is produced:
by isolation from Japanese Mint oil (dextro-Piperitone),
by isolation from Eucalyptus dives oil (laevo-Piperitone),
by hydrogenation of Diosphenol,
by reduction of 5-Methyl-2-iso-propylanisole with Sodium in liquid Ammonia.
laevo-Piperitone can also be produced from laevo-beta-Pinene via l-Limonene, by hydrogenation to /-Carvomenthene, and via 4 further intermediate steps to Piperitone.
| | Definition | ChEBI: A p-menthane monoterpenoid that is cyclohex-2-en-1-one substituted by a methyl group at position 3 and an isopropyl group at position 6. | | General Description | This substance is a primary reference substance with assigned absolute purity (considering chromatographic purity, water, residual solvents, inorganic impurities). The exact value can be found on the certificate. Produced by PhytoLab GmbH & Co. KG |
| | PIPERITONE Preparation Products And Raw materials |
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