Poppyseed

Poppyseed Basic information
Product Name:Poppyseed
Synonyms:Poppyseed
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Mol File:Mol File
Poppyseed Structure
Poppyseed Chemical Properties
Safety Information
MSDS Information
Poppyseed Usage And Synthesis
Chemical PropertiesThe opium poppy is a bristly, hairy, annual herb native to Asia Minor. It grows wild in the fields and mountain areas of southern Europe (Turkey, Macedonia) and in the Middle East. It is cultivated extensively in Turkey for the extraction of opium for medicinal purposes. The plant has small, slender, spindle-shaped roots; erect, cylindrical, sparsely branched stems; alternate, obovate, irregularly dentate leaves with an ascendent central rib; large, solitary, white or purple flowers; and ovate, globose capsules containing numerous, white, kidney-shaped seeds. The parts used are the seeds and capsules. Poppy has a fatty, oily odor and corresponding taste. The opium prepared from the unripe capsules is a brownish-yellow powder with a faint smell and bitter, acrid taste.
UsesPoppy Seed is a seasoning that is a seed of papaver somniferum l. poppy seeds have a nutty flavor. they are used in breads, cakes, and butter sauce for vegetables, lending a nutlike flavor.
CompositionThe composition of Papaver has been extensively studied. The main constituents of opium include codarnine, codeine, cryptopine, gnoscopine, lanthopine, laudanidine, laudarnine, laudanosine, meconidine, morphine, narceine, narcotine, neopine, papaveramine, papaverine, protopine, pseudomorphine, rhoeadine and tebaine. In addition to the above alkaloids, several acids are also present — meconic, lactic, acetic and phosphoric — together with fats, resin, waxes and magnesium and calcium salts (Burdock, 1997). More than 30 alkaloids have been isolated from the opium; the important ones include morphine (20%), codeine (2%), papaverine (2%), noscapine (5%, also called narcotine) and thebaine (1%).* In addition to codeine and morphine, three more compounds, narcotine (noscapine), papaverine and thebaine, were found in Indian and Netherlands poppy seeds (P. somniferum L.). The concentrations of codeine, morphine, thebaine, papaverine and narcotine were 44, 167, 41, 67, and 230 mg/g in Indian poppy seeds, and were 1.8, 39, 1.0, 0.17, 0.84 mg/g in Netherland poppy seeds, respectively.*
Poppyseed Preparation Products And Raw materials
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