48 柠檬酸钾 POTASSIUM CITRATE
一、化学名称:柠檬酸钾;2 -羟基丙烷-1, 2 ,3 -三羧酸三钾;枸橼酸钾
二、分子式:一水:K3C6H5O7·H2O,无水:C6H5K3O7
三、分子量:一水:324.41,无水:306.40
四、CAS: 一水:6100-05-6,无水:866-84-2
五、性状:透明晶体或白色粗粉,无臭,味咸,有清凉感, 相对密度 1.98。在空气中易吸湿潮解。可溶于甘油,几乎不溶于乙醇。
六、用途: 在食品工业中作缓冲剂、螯合剂、稳定剂、抗氧化剂、乳化剂、调味剂等。可用于乳及乳制品、果冻、果酱、肉类、罐装水凝胶点心,亦用于干酪的乳化、柑橘的保鲜等。在医药工业中用于低血钾症和钾缺乏症及碱化尿液。
七、包装:内衬聚乙烯塑料袋,外套复合塑料编织袋包装,每袋净重25kg。
八、贮存与运输:本品应贮存在干燥通风清洁的库房中,装载运输时要轻装轻放,防止包装破损,防止受潮、受热,运输过程中防止雨淋受潮,应与有毒物品隔离。
1、Chemical Name: Potassium Citrate
2、Molecular Formula: Monohydrate:K3C6H5O7·H2O ;Anhydrous:K3C6H5O7
3、Molecular Weight: Monohydrate:324.41;Anhydrous:306.40
4、CAS: Monohydrate:6100-05-6;Anhydrous:866-84-2
5、Character: It is transparent crystal or white coarse powder, odorless and tastes salty and cool. Relative density is 1.98. It’s easily deliquescent in air, soluble in water and glycerin, almost insoluble in ethanol.
6、Usage: In food processing industry, it is used as buffer, chelate agent, stabilizer, antioxidant, emulsifier and flavoring. It can be used in dairy product,jelly, jam, meat and tinned pastry. It also can be used as emulsifier in cheese and antistaling agent in oranges, and so on. In pharmaceutical, it is used for hypokalemia, potassium depletion and alkalization of urine.
7、Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.
8、Storage and Transport:It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.
关键字: 食品级柠檬酸钾
江苏科伦多食品配料有限公司:是以生产食品添加剂磷酸钾盐、磷酸钠盐、磷酸钙盐、磷酸镁盐、焦磷酸盐、醋酸盐、柠檬酸盐以及矿物质元素铁、锌、镁、锰、铜等为主的一家中型民营企业。
工厂位于江苏省灌云开发区,交通便捷(高速出口300米)。工厂占地180余亩,投资2.5亿元,拥有12条全新的不锈钢生产线,具备科学的生产流程和严格的质量管理体系,工厂年产量逾10万吨。作为南京理工大学、常州大学及连云港职业技术学院的科研实训基地,具备各类专职、专业技术人员三十余人,配备先进的产品理化检验仪器设备及试验室;同时公司具有极强的产品技术研发能力。工厂始终以科技为依托,不断开发和研制适合国内外市场需求的食品添加剂系列产品,