DRY VEGETABLE EXTRACT

DRY VEGETABLE EXTRACT Chemische Eigenschaften,Einsatz,Produktion Methoden

Allgemeine Beschreibung

Vegetable extract is a meat-free alternative to traditional peptones. With a wide distribution of peptides it meets the requirements for replacing Peptone from meat, enzymatic digest (Cat. No. 82962) to yield maximum growth of fastidious microorganisms.

DRY VEGETABLE EXTRACT Upstream-Materialien And Downstream Produkte

Upstream-Materialien

Downstream Produkte

DRY VEGETABLE EXTRACT Anbieter Lieferant Produzent Hersteller Vertrieb Händler.

Firmenname	Telefon	E-Mail	Land	Produktkatalog	Edge Rate
Shanghai Longyu Biotechnology Co., Ltd.	+8613917842738	info@longyupharma.com	China	2534	58
Sigma-Aldrich	021-61415566 800-8193336	orderCN@merckgroup.com	China	51471	80

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• VEGETABLE EXTRACT
• VEGETABLE EXTRACT NO 1
• VEGETABLE EXTRACT NO 2
• MEAT EXTRACT REPLACEMENT
• MEAT EXTRACT REPLACEMENT NO 1
• LIVER EXTRACT REPLACEMENT NO 2
• DRY VEGETABLE EXTRACT
• Microbiology
• BioChemical
• Base Ingredients
• Protein Sources (Peptones/Extracts)