ONION

ONION C화학적 특성, 용도, 생산

용도

Onion is a flavorant, the vegetable allium cepa l., commercially pro- cessed into powder, salt, minced, and toasted forms. it is used in meats, sauces, soups, and dips.

Composition

Onion contains an acrid, volatile oil, uncrystallizable sugar, gum, albumen, woody fiber, acetic and phosphoric acids, phosphate and citrate of calcium and water. The oil is colorless, acrid and contains sulfur. Onion is mainly composed of a sulfur compound, C6H12S2.

ONION 준비 용품 및 원자재

원자재

준비 용품

ONION 공급 업체

공급자	전화	이메일	국가	제품 수	이점
Mitsubishi Chemical Europe GmbH	--	info@mc-e.de	Germany	1252	58
M/s V. Ganesh Agro Foods	--		India	2	58
ECSA Chemicals	--	marketing@ecsa.ch	United States	1735	58