당밀추출물 C화학적 특성, 용도, 생산
화학적 성질
Molasses extract is obtained as a by-product from the production and refining of sucrose. Sucrose is first obtained from
sugarcane through a multistep process. The residue from the refining process yields blackstrap molasses, which is used as cattle feed; for
production of industrial alcohol, yeast, organic chemicals, rum; and as a flavorant in cooking. A more refined molasses is used in certain
types of confections, in a wide variety of baked goods, particularly meat and vegetable dishes, and as a sweetener and coloring agent. It
is also widely accepted as a “health food.” When blended with more refined grades of molasses, it can be used in any number of recipes
당밀추출물 준비 용품 및 원자재
원자재
준비 용품
