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| | ISOBUTYL ISOTHIOCYANATE Basic information |
| Product Name: | ISOBUTYL ISOTHIOCYANATE | | Synonyms: | 1-isothiocyanato-2-methyl-propan;2-Methylpropyl isothiocyanate;2-methylpropylisothiocyanate;i-Butyl isothiocyanate;i-butylisothiocyanate;Propane, 1-isothiocyanato-2-methyl-;ISOTHIOCYANIC ACID ISOBUTYL ESTER;ISOBUTYL ISOTHIOCYANATE | | CAS: | 591-82-2 | | MF: | C5H9NS | | MW: | 115.2 | | EINECS: | 209-733-2 | | Product Categories: | | | Mol File: | 591-82-2.mol |  |
| | ISOBUTYL ISOTHIOCYANATE Chemical Properties |
| Boiling point | 160 °C | | density | 0.94 | | refractive index | 1.4980 | | FEMA | 4424 | ISOBUTYL ISOTHIOCYANATE | | Fp | 24°C | | solubility | Insoluble in water, soluble in alcohol and oils. | | form | clear liquid | | color | Colorless to Light yellow to Light orange | | Specific Gravity | 0.94 | | Odor | Lacrymator. Sharp, pungent, green-vegetable odor. | | Water Solubility | Hydrolyzes with water. | | Sensitive | Moisture Sensitive | | JECFA Number | 1886 | | BRN | 1740371 | | LogP | 2.35 | | CAS DataBase Reference | 591-82-2(CAS DataBase Reference) |
| Provider | Language |
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ALFA
| English |
| | ISOBUTYL ISOTHIOCYANATE Usage And Synthesis |
| Chemical Properties | Colorless to yellow liquid; green, pungent aroma. | | Uses | Isobutyl isothiocyanate has been suggested for
use in flavor compositions for soups, dressings,
sauces, spice blends, pickles, etc. It is isothiocyanate compound used for proteomics research. | | Aroma threshold values | Very high strength odor; recommend smelling in a 0.01% solution or less. | | Synthesis | Isobutyl isothiocyanate is produced from iso-Butylamine plus Carbon disulfide plus basic Lead acetate. |
| | ISOBUTYL ISOTHIOCYANATE Preparation Products And Raw materials |
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