Dicamba manufacturers and suppliers in india

Dicamba

Properties

Melting point:: 112-116 °C (lit.)

Boiling point:: 316.96°C (rough estimate)

Density: 1.57

refractive index: 1.5000 (estimate)

Flash point:: 2 °C

storage temp.: 2-8°C

solubility: Chloroform (Slightly), Methanol (Slightly)

pka: 2.40±0.25(Predicted)

form: Crystals

color: White

Water Solubility: 50 g/100 mL

λmax: 223nm(lit.)

Merck: 14,3040

BRN: 2453039

LogP: 2.210

Safety Information

Symbol(GHS): GHS05,GHS07

Signal word: Danger

Hazard statements: H302-H318-H412

Precautionary statements: P264-P270-P273-P280-P301+P312-P305+P351+P338

Hazard Codes: Xn,N,F

Risk Statements: 22-41-52/53-36-20/21/22-11

Safety Statements: 26-61-36-16

RIDADR: UN 3077 9/PG 3

WGK Germany: 2

RTECS: DG7525000

HS Code: 29189900

Toxicity: LD50 orally in rats: 1040 mg/kg (Bailey, White)

Use

Dicamba was introduced in the 1960s and is selective in cereals, corn (Zea mays), sugar cane (Saccharum spp.), asparagus (Asparagus officinalis), and turf for the pre- and post-emergence control of annual and perennial broadleaf weeds. Selective, systemic preemergence and postemergence herbicide used to control both annual and perennial broad-leaved weeds, chickweed, mayweed and bindweed in cereals and other related crops. Dicamba is mainly used as an herbicide to control weeds, dock, bracken, and brush. Dicamba is frequently applied with other herbicides, including atrazine, glyphosate, imazethapyr, ioxynil, and mecoprop.