- trans-2-Nonen-1-ol
-
- $32.00 / 1kg
-
2024-04-22
- CAS:31502-14-4
- Min. Order: 1kg
- Purity: 99%
- Supply Ability: g-kg-tons, free sample is available
- trans-2-Nonen-1-ol
-
- $0.00 / 1Kg
-
2020-02-26
- CAS: 31502-14-4
- Min. Order: 1KG
- Purity: 99.0%+
- Supply Ability: 100 tons
|
| | trans-2-Nonen-1-ol Basic information |
| | trans-2-Nonen-1-ol Chemical Properties |
| WGK Germany | 3 | | HS Code | 2905.29.9000 |
| | trans-2-Nonen-1-ol Usage And Synthesis |
| Description | May be synthesized by hydrolysis of the corresponding acetate; the acetate is prepared from l-bromo-2-nonene and acetic anhydride in acetic acid solution. | | Chemical Properties | trans-2-Nonen-1-ol is an unsaturated nonaromatic alcohol | | Chemical Properties | White liquid; fatty, violet odor.Insoluble in water. | | Occurrence | Reported found as a volatile component in Cucurbitaceae (cucumber, squash, pumpkin), in chicken fat, cognac,
kelp, prickly pear, malt, nectarine and asparagus. | | Uses | Food additive. | | Definition | ChEBI: (E)-non-2-en-1-ol is a medium-chain primary fatty alcohol that is (E)-non-2-ene carrying a hydroxy group at position 1. It has a role as a flavouring agent, a plant metabolite and a pheromone. It is a medium-chain primary fatty alcohol, a primary allylic alcohol and a volatile organic compound. | | Preparation | By hydrolysis of the corresponding acetate; the acetate is prepared from 1-bromo-2-nonene and acetic anhydride in acetic
acid solution | | Aroma threshold values | Detection: 130 ppb | | Taste threshold values | aste characteristics at 10 ppm: green, fatty, melon with a chicken fat and lard nuance |
| | trans-2-Nonen-1-ol Preparation Products And Raw materials |
|