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ChemicalBook > Product Catalogue >Food Additives >Sweeteners >Rebaudioside D

Rebaudioside D

Rebaudioside D Structure
  • ₹113337.75
  • Product name: Rebaudioside D
  • CAS: 63279-13-0
  • MF: C50H80O28
  • MW: 1129.16
  • EINECS:
  • MDL Number:MFCD11113790
  • Synonyms:(4R)-13-[[2-O-(β-D-Glucopyranosyl)-3-O-(β-D-glucopyranosyl)-β-D-glucopyranosyl]oxy]kaur-16-en-18-oic acid 2-O-(β-D-glucopyranosyl)-β-D-glucopyranosyl ester;Rebaudioside D;REBAUDIOSIDE C(P);(4alpha)-13-[(O-beta-D-Glucopyranosyl-(1-2)-O-[beta-D-glucopyranosyl-(1-3)]-beta-D-glucopyranosyl)oxy]kaur-16-en-18-oic acid 2-O-beta-D-glucopyranosyl-beta-D-glucopyranosyl ester;(4α)-13-[(O-β-D-Glucopyranosyl-(1→2)-O-[β-D-glucopyranosyl-(1→3)]-β-D-glucopyranosyl)oxy]kaur-16-en-18-oic acid 2-O-β-D-glucopyranosyl-β-D-glucopyranosyl ester;Rebaudioside D (100 mg);Kaur-16-en-18-oic acid,13-[(O-b-D-glucopyranosyl-(12)-O-[b-D-glucopyranosyl-(13)]-b-D-glucopyranosyl)oxy]-, 2-O-b-D-glucopyranosyl-b-D-glucopyranosyl ester, (4a)-;(4R)-13-[[2-O-(β-D-Glucopyranosyl)-3-O-(β-D-glucopyranosyl)-β-D-glucopyranosyl]oxy]kaur-16-en-18-oic acid 2-O-(β-D-glucopyranosyl)-β-D-glucopyranosyl ester USP/EP/BP
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Brand

  • Sigma-Aldrich(India)

Package

  • 10MG
  • ManufacturerSigma-Aldrich(India)
  • Product number19189
  • Product descriptionRebaudioside D analytical standard
  • Packaging10MG
  • Price₹113337.75
  • Updated2022-06-14
  • Buy
Manufacturer Product number Product description Packaging Price Updated Buy
Sigma-Aldrich(India) 19189 Rebaudioside D analytical standard 10MG ₹113337.75 2022-06-14 Buy

Properties

Melting point :>243°C (dec.)
storage temp. :-20°C Freezer, Under inert atmosphere
solubility :DMSO (Slightly), Methanol (Slightly), Water (Slightly)
form :Solid
color :White to Off-White
InChIKey :RPYRMTHVSUWHSV-CUZJHZIBSA-N
LogP :-3.377 (est)

Safety Information

Symbol(GHS):
Signal word:
Hazard statements:
Code Hazard statements Hazard class Category Signal word Pictogram P-Codes
Precautionary statements:

Description

Rebaudioside D, a glycoside of the diterpene steviol is a minor constituent found in leaves of Stevia rebaudiana. It is considered non-caloric and is about 200–220 times sweeter than sucrose.
Rebaudioside D is a natural non-caloric sweetener. It is a steviol glycoside that has been found in S. rebaudiana leaves. Rebaudioside D, similarly to rebaudioside A and rebaudioside C, is metabolized by gut microbiota to steviol, a compound whose safety is widely studied.

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