POTATO EXTRACT

CAS No.

Chemical Name:: POTATO EXTRACT

Synonyms: POTATO EXTRACT;Potato Infusion

CBNumber:: CB2127361

Molecular Formula:

Molecular Weight:: 0

MOL File:: Mol file

Modify Date:: 2023/4/23 13:52:06

Request For Quotation

POTATO EXTRACT Properties

solubility	H₂O: 2%, slightly hazy, brown-yellow

SAFETY

Risk and Safety Statements

WGK Germany	3
F	3

POTATO EXTRACT Chemical Properties,Uses,Production

Uses

Studies indicate that potato extract (Solanum tuberosum) can help in treating severe dry skin conditions such as psoriasis. Psoralen, the relevant fraction of potato extract, appears to prevent keratinocyte proliferation, and is known to inhibit DnA synthesis. Among potato’s constituents are vitamins B and C, as well as potassium, magnesium, and zinc.

POTATO EXTRACT Preparation Products And Raw materials

Raw materials

Preparation Products

β-Carotene Ascorbic Acid Thiamine chloride

POTATO EXTRACT Suppliers

Global( 11)Suppliers

Supplier	Tel	Country	ProdList	Advantage	Inquiry
SIGMA-RBI	800 736 3690 (Orders)	Switzerland	6913	91	Inquiry
Riedel-de Haen AG	800 558-9160	United States	6825	87	Inquiry
Shanghai Synchem Pharma Co., ltd	21-619849051-1 18521059765	China	6443	55	Inquiry
Zhuzhou Yuancheng Hezhong Technology Development Co., Ltd	0731-22292033	China	855	50	Inquiry
Shanghai Wei Zheng Xiang Yu Biotechnology Co., Ltd.	400-166-8600	CHINA	579	58	Inquiry
Shaanxi xintianyu Biotechnology Co., Ltd	029-32565555 15596477170	China	748	58	Inquiry
Fujian Shengshi Jiatai Pharmaceutical Co., Ltd	15396663730	China	1657	58	Inquiry
Wuhamplov Biotechnology Co., LTD	00-18372743325 18372743325	China	4930	58	Inquiry

Supplier	Advantage
SIGMA-RBI	91
Riedel-de Haen AG	87
Shanghai Synchem Pharma Co., ltd	55
Zhuzhou Yuancheng Hezhong Technology Development Co., Ltd	50
Shanghai Wei Zheng Xiang Yu Biotechnology Co., Ltd.	58
Shaanxi xintianyu Biotechnology Co., Ltd	58
Fujian Shengshi Jiatai Pharmaceutical Co., Ltd	58
Wuhamplov Biotechnology Co., LTD	58

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Potato Infusion POTATO EXTRACT BioChemical Carbohydrate Extracts Carbohydrate Sources (Sugars/Extracts) Base Ingredients Microbiology Carbohydrate ExtractsMicrobiology Base Ingredients Carbohydrate Sources (Sugars/Extracts) Protein Sources (Peptones/Extracts)