N-(1-OXO-4Z,7Z,10Z,13Z,16Z,19Z-DOCOSAHEXAENYL)-GLYCINE
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- Product name: N-(1-OXO-4Z,7Z,10Z,13Z,16Z,19Z-DOCOSAHEXAENYL)-GLYCINE
- CAS: 132850-40-9
- MF: C24H35NO3
- MW: 385.54
- EINECS:
- MDL Number:MFCD11978051
- Synonyms:DOCOSAHEXAENOYL GLYCINE;N-(1-OXO-4Z,7Z,10Z,13Z,16Z,19Z-DOCOSAHEXAENYL)-GLYCINE;Docosahexaenoyl Glycine Exclusive;Glycine, N-(1-oxo-4,7,10,13,16,19-docosahexaenyl)- (9CI);DCHA-Gly
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Properties
Boiling point :582.1±50.0 °C(Predicted)
Density :0.996±0.06 g/cm3(Predicted)
storage temp. :-20°
solubility :Soluble in DMSO (up to 25 mg/ml) or in Ethanol (up to 25 mg/ml).
form :waxy solid
pka :3.56±0.10(Predicted)
color :Yellowish
Stability :Stable for 1 year from date of purchase as supplied. Product is prone to air oxidation.? Solutions in degassed DMSO or ethanol may be stored at -20° for up to 1 month under a nitrogen/argon atmosphere.
Density :0.996±0.06 g/cm3(Predicted)
storage temp. :-20°
solubility :Soluble in DMSO (up to 25 mg/ml) or in Ethanol (up to 25 mg/ml).
form :waxy solid
pka :3.56±0.10(Predicted)
color :Yellowish
Stability :Stable for 1 year from date of purchase as supplied. Product is prone to air oxidation.? Solutions in degassed DMSO or ethanol may be stored at -20° for up to 1 month under a nitrogen/argon atmosphere.
Safety Information
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Description
Docosahexaenoyl glycine consists of docosahexaenoic acid (DHA) with glycine attached at its carboxy terminus. The ω-3 polyunsaturated fatty acids (PUFAs) found in fish oils provide cardiovascular benefits. DHA, a C22:6 PUFA, is the most abundant ω-3 fatty acid in neural tissues, especially in the retina and brain. It can be synthesized from other dietary ω-3 PUFAs or taken as a nutritional supplement.Related product price
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